Bob McDonald

9.0

Mid crimson in colour. Dusty notes of dried cherries, balsamic notes. Well made with good balance from a very reputable producer. Medium plus bodied - fuller than the average Rosso. Ripe fruit from the excellent 2019 vintage finishing with fine powdery tannins. Overall excellent. I will enjoy the Brunello from Salvioni in many years to come. Expensive for a Rosso at $170AUD. — 2 days ago

Dmitry Muzychak

9.2

Выпито 15.09.25 с семьей Гитлиных в ресторане Tartufo . Очень достойный Pino Grigio 2024 года. Зашел прям на ура!💥 — 2 months ago

Seiichi Kurumizawa

9.0

ヴィーノハヤシ
アマローネ — 9 months ago

Raun Kupiec

8.9

Funky, hazy, quite dry, very interesting. — 7 days ago

John Van Trijp

9.5

Double Magnum — a month ago

Jason Hillan

9.1

Excellent red with nice vanilla and cherry notes. — 8 months ago

Jeremy Shanker

Sommelier at RN74

9.4

Reminds me of Canonica 🤩 — 10 months ago

Tom Barras

9.5

Then 2013 Salvioni La Cerbaiola is drop dead Gorgeous in all aspects, including the deep, dark and dense ruby-red, garnet appearance, the fruit-laden, perfumed aromatics and flavors, as well as the well balanced structure of ample fruit, medium acidity, and gentle tannins at the long satisfying finish.

Overall, it’s medium/full, particularly elegant and vibrant, from a cooler than normal vintage that many described as a “return to classicism.” I’m unfamiliar with older vintages (prior to global warming) but this is MY style of Brunello. Refined, Classy and a Joy to swirl, sniff and savor.
— 18 days ago

Sergio Fernández de Córdova

9.8

Negroni vermouth — 8 months ago

Anthony De Blasi

9.3

I opened this one too early. It still needs to get it all together. Very promising though — 10 months ago