Jeroen Koenen

9.4

Raspberry, cherry, candied citrus. Very broad and baroque. Like!
Degorgement 03-2020. Zero dosage. — 8 days ago

Willie Carter

9.4

This champagne house just continues to grow on me, bottle by bottle. A decidedly pretty copper salmon hue in the glass with perfectly precise perlage. The aromatics are evolved and complex starting with fresh strawberries and orange zest. There’s a nice element of tea and raspberry jam that presents after some time and air.

Dominated by Chardonnay with only a smidgeon of Pinot Noir. A bit ethereal and lithe throughout. Even so, there’s a power and clarity here that you don’t find in many rosé champagnes. Zero dosage so the acidity is pure and electric. Refined and gorgeous, this is an iron fist in a velvet glove.

More vivacious red fruit on the palate. Cherries, strawberries, and more raspberry jam. A touch of mint, a dash of citrus. Dry but approachable with plenty of tension and style. A lovely, lovely champagne. — 6 months ago

Willie Carter

9.6

Stunning, absolutely stunning. A crystalline gold color with an impressive amount of bubbles. Oak aromas are dominant upon opening. Quite saline on the nose with minerality and moist limestone. Just a bit of earth and brioche. Beeswax and pineapple with lemon peel.

Pure Grand Cru Chardonnay from the village of Oiry. No dosage so the terroir is highly expressive. The high acidity is electric and lovely. Dry, oh so dry, but approachable and warm. Medium bodied with all the finesse you could ask for. The fruit explodes on the tongue with citrus but apples soon takeover. The finish is long and pleasing. My favorite from Marguet so far. — a year ago

Andy Henderson

9.2

Nice way to start the weekend! — 19 days ago

with Loren and Jarod

Jeremy Shanker

Sommelier at RN74

9.2

Always a favorite. Love this rose. — 8 months ago

Charlie Tapp

9.1

Tropical fruit, yeast and amontillado sherry. — a year ago

Joe L.

9.7

Delicious. Crisp and not buttery. Pinot noir based - blanc de noir. Aged 4 years on lees. No sugar added to make it bone dry! Lots of chalk in soil. — 2 months ago

Atticus Honore

9.0

Lots of straw and brioche — 6 months ago

Mike Evans

9.2

Not unlike a funkier Collin Pierrieres, it took time to grow on me. — 8 months ago

Lyn Farmer

9.5

Beautiful, full bodied wine, 69% Pinot Noir, 31% Chardonnay from Grand Cru vineyards. Ripe apple, pear, lemon, raspberry, wild strawberry, brioche and pastry with a beguiling note of spice - clove, cinnamon and vanilla. Dry but Rich and seductive, very mature aromas and flavor with a long finish. Great poise and balance. — a year ago