Jenn Ingle

9.0

Nose - oak, clay pot, perfume (in a good way) and flowers. Flavors - plum and pomegranates, nectarines. Feel - soft up front with a little acidic bite at the end. Really lovely all around. Just my kind of Nebbiolo. — 2 days ago

with Jay

Byron Hewett

9.5

Fantastic! Perfect balance. — 4 months ago

Sipping Fine Wine

9.6

Began in 1944, Mario Incisa acquired Cab Sauv & Franc vine cuttings, planted them on San Guido estate, called Castiglioncello, Sassicaia, "the place of many stones". A blend of 85% Cab Sauv, 15% Cab Franc. Lovely ripe fruit & spice aromas. Bold berry fruit flavors with spice, oak, leather & cacao, a powerhouse. Soft tannins allows current enjoyment. Long silky smooth fresh finish ending with fruit, oak and spice. Great now, will age, but drink now, outstanding. Little pricey at $300. Tasting Sample. — a year ago

Shuhui Ng

8.9

Takes abit of time to open up. Fresh oak, plum, raspberries, leather, black pepper — 16 days ago

Steven Heydemann

9.2

The best of Marengo’s bottlings imo. — 2 months ago

Jennifer Briskin

9.8

Smooth with so much flavor. Very good  — 7 months ago

Stuart Pollack

9.4

Such a flavorful and complex Friulano. Leave this open at least one hour before consuming—decant recommended with aerator. Just the right age. So many flavors come out at once and across the palette: pear and apricot and citrus in succession. A great buy that stood up to Indian Rogan Josh. — 2 years ago

Mike Matsumoto

9.0

ワイン見聞録福袋、市場価格11000円くらい。お誕生会でドメニカに持ち込み。濃すぎずスムース。コーヒー、タバコ、ミント、アフターにバニラ。若干の青さ。お上品。オレンジピールの酸味。エレガント。すばらしい。 — a month ago

Chris MacLean

9.4

Lived up to my high expectations — 4 months ago

with Sarah

Kiera

9.0

Where has this been all my life — 7 months ago