2015 vintage — 5 months ago
Pale lemon color.
Aromas of honeydew, honeysuckle, mineral.
Off-dry. Flavors of baked apple, bruised apple, lime, mineral.
Intensity: 5/5
Complexity: 2/5
Balance: 4/5
Finish: 4/5 — a year ago
Leather, old shoes, toffee on the nose
Salt, burnt sugar and barrel.
Palate is the seashore, brine, loooong finish, very umami. Perfect with sardine and tomato toasts. — 4 years ago
Niagara Peninsula Cab Franc is hard to beat. More proof of that in this bottle. — 3 months ago
Pale-medium, straw color.
Aromas of toasted brioche, lemon.
Dry. Flavors of lemon/lime, white peach, custard, buttered brioche. Rich & creamy.
Intensity: 4/5
Complexity: 2/5
Balance: 5/5
Finish: 5/5 — 8 months ago
Drinking this super tasty wine with family and friends. — 3 months ago
Earthy and brambly; seems tight? but 8 yrs in bottle should be sufficient…. maybe there’s just not all that much going on. Underlying cherry and red liquorice, but very background. Perhaps it’ll open in a couple hours… — 5 months ago
Has a roasted red color to it. The nose is velvety, nutty, and tart. On first sip, I get deep red fruit flavors with some smoke and pepper. Some mulling spices almost. I'm getting black currant, cherry, hint of honey. Has like a cedar taste on the back of it it. It's complex but smooth. Very little tannins. — 3 years ago
Brian
2018 vintage in September 2024 — 23 days ago