Victor Hsu

9.3

Delightfully complicated California Chard masquerading as a White Burgundy. French nose and French finish. Minerals, flint, stone and fruit—apple, pear, peach and nectarine, with an obvious but restrained layer of oak. Not overly fruity or oaky; no pineapple or butterscotch here. Paired well with the Seafood Tower, Swordfish and Black Cod at the Water Grill Santa Monica. This was a juvenile 2021 vintage, tasted in 2024. Eager to try this gem after another half decade. — a day ago

Theo Cowan

9.5

30 years old. Deep golden amber color. Mild acidity, medium/full body. Complex pear, banana. — 2 months ago

Ted

9.5

Superb glass of grape juice. Silky smooth. Outstanding!! — 2 months ago

with Jeni

Roberto Carli

9.2

Crazy to say but…too young! Balanced and dark but has yet to develop the spice rack subtleness and tannins can still evolve further — 21 days ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.4

So good. Leaner vintage. — a month ago

Nicole Noakes

9.0

This was quite good, both with food and just to drink by itself. Would get again. — 2 months ago

Scott@Mister A’s-San Diego

9.5

1985 vintage. Nice fill. Excellent cork. Decanted and tasted after 15 minutes thru the 1.5 hours it lasted. Very little sed. Plenty of color. Light-medium body but got bigger and more developed after 45 mins or so. Tobacco, earth and cedar in spades along with dark fruit. This has plenty of life remaining at a high level. Wonderful stuff. 3.24.24. — 2 months ago

Amit Srivastava

9.1

Dependable! — 7 days ago

with Gunja

FabianG

9.0

#wineaccess — a month ago

Lorna Hajdini

9.1

At WS - smooth — 2 months ago