Kit Lewis

8.9

Middle of the road body. Nose is tart raspberry and roasted plum. Palette is macerated strawberry with a hint of basil. Crowd pleaser. Could cocktail or pair with food very easily. — 3 days ago

Eric K

9.6

Great Pinot very fruit forward — 8 hours ago

Ericsson

9.1

Served at the White House. Cheers! — a month ago

Juan Pablo Perez

9.0

Nariz: arandano, cereza, mora, cassis, vainilla, eucalipto

Boca: Tanino M/M+, Acidez M, Alcohol M/M+

Muy bueno por precio. — 9 hours ago

Bruce Leboff

8.9

Solid. Middle of the road Pinot — 16 days ago

with David

Jane Nuss

9.0

Golden hay color. Banana, peach, pineapple, honey, apple, pear on the nose. Rich and buttery on the palate. Lychee, vanilla, cream. Distinct palate, but I prefer a less oaky chard. — 2 months ago

Devin Bray

9.2

Yum. Aromatic, great structure, good balance between acidity, fruit skin or vegetal complexity, and bright fruit. — 10 days ago

Kyle Katterjohn

9.6

21 Club. KEK/KPK. PHILIP PRATT SOMMELIER — 9 days ago

Andrea Watt

8.9

Pear, chard, lemon, and stone. Crisp and fresh with a touch of acidity. — 22 days ago

Bob McDonald

9.3

Nose of ripe red fruits plus black plum. Obvious whole bunch influence. Fruit influence has diminished a little since previous tasting but there was some fruit sweetness when tasting at the end of the.palate and the bottle. Kiwi expert Bob Campbell MW was very impressed and said “the best Ata Rangi I’ve tasted “ when he tasted it in June 2016. — a month ago