Craig Becraft

9.2

Cherry tar smooth tannins intense finish — 10 hours ago

Steve Mitchell

9.4

Bright, depth , smooth and paired well with fresh Dungeness crab cakes, salad and garlic bread. — a month ago

Steve Mitchell

9.5

Bright, nice depth and complexity.
Paired perfectly with grilled salmon, tomatoes & burrata and small potatoes. — 2 months ago

Chris Blanchard

9.1

Always a crowd pleaser. — 3 months ago

Jeremy Shanker

Sommelier at RN74

9.2

Quite a good bottle of this — 5 months ago

Mark Rosse

9.3

Glass staining deposits. An hour decant. Quite lovely — 8 months ago

Nicole Polanco

10

Had the 2018 with Kristen and Al, super good light Pinot — 4 years ago

Matt Schwartz

9.2

Red fruits, turned earth, decaying leaves, leather and subtle oak. — 23 days ago

Matt Schwartz

9.2

Lemon, grapefruit, honeysuckle, nectarine, wet concrete. Light-ish body with a shorter finish. — 2 months ago

Turd Ferguson

9.4

Youthful but surprisingly accessible. This has some stuffing. — 2 months ago

Maggie Harrison

9.2

lifted. hunt or red floral- lavendar? medium tannins. high acid. fuller mid palate than Sonoma Coast. — 2 months ago

Craig Becraft

9.1

Still sublime vibrant, and enjoyable after 15 years — 7 months ago

Chris Blanchard

9.1

2023 vintage - it opened brighter than expected with bold ripe flavors and more fruit forward than expected. It was a nice surprise. After 30 minutes the flavors balanced a bit and tasted less bright and fruity and more balanced. The wife and I enjoyed the bottle. — 9 months ago

Deb Dellaposta

9.1

This is actually Saitone Estate but could not find. 1898 vines and only 150 cases. Zinc made in a Pinot style - nice plum and spice — 7 years ago

Craig Becraft

9.3

Wonderful medium body bing, cherry blackberry Indian spices, soft tannins well burnished by bottle age — 17 days ago

Garen Staglin

9.4

21 years and going strong. Acid and fruit still in perfect balance. Wish we had more. Last bottle — 2 months ago

Maggie Harrison

9.6

dried red cherries and berries, sweet fresh wood- red floral, woodsy. vineyard is near Rredwoods. integrates long tannins. moderate tannins. — 2 months ago

Steve Mitchell

9.3

The 2023 is a ruby red, full bodied Pinot with a smooth silky finish. Paired with a salad and grilled salmon. — 5 months ago

Steve Mitchell

9.4

I get it why cellaring the WS wines much longer will result in a more complex wine. We buy their wines every year but have not been able to cellar them for 10 years + and we enjoy them now.
Paired perfectly well with grilled salmon and a salad. — 7 months ago

Steve Mitchell

9.4

Well this was nice. Paired well with crab and shrimp risotto and a salad. — 10 months ago