Gladys Xiques

9.4

Starts slow but then rises with medium red fruit and that quintessential Spanish iodine note. — 3 days ago

Daniel Akers

9.2

Less complex than the 904, but just as enjoyable, and way more approachable — 3 months ago

with Peter

Peter van den Besselaar

9.2

Vintage 2001 — 2 days ago

Louis Martin

9.2

Lovely Toro, hint of raisin, medium body, paired well with a lean rabbit stew. — 12 days ago

Louis Martin

9.2

Smooth, smoky, hint of cinnamon, perfect with grilled octopus. — 12 days ago

Peter van den Besselaar

9.1

Vintage 2014 | paired with Vitello tonnato — 14 days ago

Scott@Mister A’s-San Diego

9.4

2015 vintage. Hoo boy, is this delivering! Bigger tannins and more concentration throughout. Still a baby tho. Park it at a subterranean level in the cellar for a 15-20 spot. If you just gotta drink it in the next half-decade, you're best off decanting at lunchtime for dinnertime presentation. 5.1.24. — a month ago

Conrad Green

9.6

Remarkable. This is deep and intense and still rich. A little cloudy but vivacious. A rich nose with sweet notes. Dark plum, some rustiness, a hint of Madeira at the edges. Delicious with a tangy zip. Wow — 6 days ago

with Tony and David

Mark S.

8.9

Violet. Oak and vanilla. Blueberry jam. Fruity. 19 @3718, AD, 240521 — 7 days ago

Ivor

8.9

Mediocre and flabby on opening but now 5 day later way more balanced and refined. ‘Spanish Pinot’ with mocha chocolate and candied cherries. — 11 days ago