Jeroen Koenen

9.2

This stuff carries the richness and generosity of the vintage in a great way. Succulent pear, peach syrup and dashes of lemonzest, smoke and vanilla make this village-level wine an uncomplicated joy to drink.
From a half bottle. And a Salade Niçoise. — 3 days ago

Paul T, Missing My Beautiful Wife 24/7

9.5

Another new Bacigalupi, at least for me. I bought 3 each of the 16 & 21.
16’s are a bit oxidized so not seeing the ability to age like Rudd & Edge Hill bottling’s of BG — 7 months ago

Conrad Green

9.4

Honeyed and oily. Lemon confit, zippy acidity. Plush, dazzling if a bit brassy. Long. — 8 months ago

with Paul and Ara

David J. H. Ruiz

9.5

5/24/2024: NOEL 2024 Grasse — 2 years ago

Peggy Hadley

9.4

Happy May Day! — 4 years ago

with Jim

Jim McCusker

9.4

Absolutely fantastic brown sour from JP. Molasses, malt, and just sour enough to keep it bright. Awesome. — 5 years ago

with Vanessa

Tara Rudo

9.1

Ginas favorite! From paradox in Stevenson — 6 years ago

Alvaro Bustillos

9.3

Ntxypo elp stanton hiuse double magn — a month ago

Scott@Mister A’s-San Diego

9.4

2018 vintage. Last tasted 11.4.25 (9.3). Opened AND decanted (this time), tasting after 15 minutes and one hour with the temperature between 55-62 degrees. White pepper, citrus oils, lemon zest, trace minerals and hazelnuts. Perfectly between medium/medium-heavy body with that yellow Chartreuse color and a pleasing, sumptuous amount of total harmony. Miffy that this was the last bottle. Quite the ride. Contribution to the FLB (Friday Lunch Bunch). 2.13.26.
— 4 months ago

Jeremy Shanker

Sommelier at RN74

9.0

Overperformer ⚡️ — 10 months ago

David J. H. Ruiz

9.5

12/25/2023: NOEL 2023 FAMILY COLMAR — 3 years ago

Jeff Orlowski

9.1

Very nice Pinot Noir. Nice fruit forward with some earthy notes. Very approachable now. — 4 years ago

with Michael and Joe

Julien Chailloux

9.0

Énorme avec le foie gras de Noel. Complexité et oxydation au top. — 6 years ago

Ed

8.9

nice but preferred the pastou, also $35 — 25 days ago

John Van Trijp

9.4

Weekend with Friends and average wines…😎 — 6 months ago

Ray Vanderhoff

9.0

Solid Cru Beaujolais. Medium garnet color. Bright aromas of ripe red and black cherries, earth and violets. Expressive flavors of red and black cherry/raspberry/currant fruit, tobacco and a pleasant hint of baking spices. A bit of black pepper and the presence of stemmy carbonic maceration on the very long and tingly finish. Quite juicy and crisp. Fruit forward, nicely structured and pretty well balanced. — 8 months ago

Lorraine Mackay

8.9

Excellent all round wine which pairs well fish and shellfish — 10 months ago

Brooke Gannon

8.9

Rustic and earthy…. Crunchy feeling — 4 years ago

with Joseph

Walt M Britt

9.2

Pinot Noir - Chapter I Sonoma Coast Sonoma County Reuling Vineyard. — 5 years ago

Big Wave Dave

9.0

Amazing p/q. Dark, ruby. Lots of sauvage and smoked meat on the nose. Palate is balanced and marries sweet dark fruit concentration with spice and distinct floral/herbal perfume. Nice acid giving perfect balance. Almost Nuit Village level for 1/2 the price. — 6 years ago

with Racquel