Deep Ruby color with aromas of black fruits, cedar and baking spice. On the palate flavors of ripe cherry and strawberry with cola, floral and sweet cinnamon herb spice notes. Full-bodied, fine grainy tannins, long finish ending with fruit, toasty oak, herbs and a savory earthy mineral character. Nice! — a month ago
Nicely texture, dark fruit, smooth tannins , light acidity, but not sappy still bright garnet red — a month ago
Williams Selyem – Pinot Noir – Vintage 2023
Sonoma Coast, Sonoma County, California, USA 🇺🇸
Overview
An exquisitely balanced Pinot Noir that bridges sophistication and accessibility with effortless grace. This Sonoma Coast expression from Williams Selyem encapsulates the winery’s hallmark finesse, purity of fruit, silky texture, and a sense of place that feels both coastal and timeless.
Aromas & Flavors
A radiant medley of red berries; strawberry, raspberry, and cranberry, accented by rose petals, wet stone, and a touch of baking spice. The fruit feels pure and translucent, lifted by cool coastal energy.
Mouthfeel
Silky and impeccably polished, with a seamless mid-palate glide. The interplay of fruit, acidity, and texture is so harmonious it makes you pause between sips , a masterclass in balance.
Food Pairings
Ideal with cedar-plank salmon, duck breast with cherry glaze, or wild mushroom risotto. Its versatility shines across both elegant and rustic cuisine.
Verdict
A Pinot that pleases both the collector and the casual drinker, sophisticated yet inviting. It resonates with critics and enthusiasts alike, a true reflection of Williams Selyem’s craftsmanship on the Sonoma Coast.
Did You Know?
The Sonoma Coast AVA, cooled by Pacific fog and ocean breezes, produces some of California’s most refined and age-worthy Pinot Noirs. This 2023 vintage captures that maritime freshness beautifully.
🍷 Personal Pick Highlight
A wine of quiet brilliance, where restraint meets depth. Each sip feels intentional, reminding you how elegant California Pinot can truly be. — 17 days ago
Took awhile to open up but turned out to be a stunner. Nose of fresh violets with explosive Kirsch, dark raspberry and sandalwood flavors. Mouthfeel is tantalizing, smooth and well balanced. Racy acidity, fine tannins and long finish. Really exceptional for an appellation wine. — 20 days ago
One of the bottles that didn’t go bad in storage yay, very very good — a month ago
This 21 was better than expected. Was gifted to me and went perfectly with some casual carry out Chinese appetizers. Soft and spicy with gorgeous fruits not too tart and not flabby. — 4 days ago
Very smooth. Loved it. Put it in decanter 2 hours before and put in refrigerator 20 minutes — 14 hours ago
One of those unicorn wines aged wonderfully. One to remember. — a month ago
Late disgorged 2/27/25. Deep rose color. Not sure I like the style. Have been drinking these wines for years this being the first LD — a month ago
K L
Very very good. Fruity but balanced. Not carneros tasting at all. — 9 days ago