Oak, vanilla, and pear with hints of citrus. Crisp and light. — 21 days ago
3.4. One of the more expensive Marlboro Sauvignon Blancs, but the best that i have tasted. Nice straw color and very fresh, complex flavors. Regular price $24.99. — 2 months ago
Quite deep ruby , pretty opaque . Quite deeply fruited and slightly spicy oak , dark blackberry , blackcurrant , with a grafite , wet slate touch. Quite a bit of grip on the palate with blackberry , spicy blackcurrant , dark cherry . More mineral and dense on the palate , quite good acidity, touch of sweet oak. Decent length with no warmth or sweetness from the alcohol. Quite serious , slightly austere perhaps but balanced and actually quite refreshing. Drink from now over the next 5-10 years . This would have been a recent release , purchased from the vineyard earlier this year. — 15 days ago
Lo tomamos con la Titi en Muzarella en la Pinero cuando visitábamos Puerto Rico el 28 de Agosto — a month ago
Very nice but not quite at the same level as the one we had a couple years ago. Certainly extremely Bordeaux in terms of typicity. Paired with some La boite peppercorn blend crusted wagyu filets from Allen brothers. Definitely ready to go, opened with cork pop for 3.5 hours and decanted for 1. — a month ago
Ripe raspberries, cherries, great earth tones, good tannins, still has many years IMO… lovely wine now and better later IMO — 18 days ago
Brandon Boesch
So freaking good, huuuugggee! It’s so amazingly different from tribute to Grace which I’ve been drinking lately, but I love them both in each way. But only want to drink this one a few times a year. So much fruit, cigar box, cherry, apple jam, herbs, lavender, a bit of flowers, meat, so rich. — 14 days ago