Sipping Fine Wine

9.5

Ruby color, purple edges, with pronounced aromas of red fruits, floral, herbs and complex spice. On the palate concentrated flavors of raspberry, ripe plum and black cherry with orange citrus, herbs, vanilla and oak, soft tannins on well balanced structure. Full body, rich long finish, ending with fruit, vanilla, floral, spice and oaky tones. Very Nice! Will age!
— 2 months ago

Michael

8.9

A very Californian orange — 3 years ago

ESF

8.9

Man I just love Norton - it is such a fun, expressive wine. It’s loud & boisterous and downright unruly, but it’s uniquely American. Inky and brimming with black fruit galore & then menthol, medicinal, licorice, forest floor, squirrely spice just pour out of the glass. So expressive. On the palate it is voluptuous w/plenty of acidity & tannins, it’s just a bit clumsy, but it means well. Black fruit compote with kitchen sink spices envelope the palate. Decent finish. Don’t know what the hell you’re supposed to eat with this stuff but it’s a lot of fun. — 3 years ago

Abbas Zand

8.9

Skin contact White wine (orange wine)
Santa Barbara county.
More Rose color than orange. Full body. Flavors of stone fruit (peaches and apricots).
Blend of Gewurzt, Pinot Gris, semillon.
$26 — 3 months ago

Brad Jensen

9.4

A beautifully balanced nose, with an almost like, Starburst like aroma on one end, currents of florals on the other, and a pale orange color. The bubbles and not overly aggressive, and the palate has amazing balance and energy, with many more rose-like notes, with hints of peach, candied strawberries and silky floral, nectar like textures. Perfect brunch choice! — 2 years ago

Delectable Wine

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9.3

The 2019 Grenache (Santa Barbara County) is a blend from various sites in the appellation. Bright and effusive, the Santa Barbara Grenache is particularly expressive. All the elements are so complementary. Blood orange, mint, spice and star anise lend gorgeous nuance. Bright acids and a spine of tannin make this far more than an entry-level offering. (Antonio Galloni, Vinous, October 2021)
— 4 years ago

Eileen Sene

9.0

Orange wine. Cloudy and dry. — 7 months ago

Severn Goodwin

9.1

Capitol Region Wine Collectors Club (WCC), USA West Coast Pinot Noir; 26 October 2023 at Fort Orange Club, Albany, NY — 2 years ago

Neal Gracey

8.9

Wow, what a surprise! Light and brisk. Honeysuckle big time. No after taste and a great finish like very faint citrus but no fruity. Wonderful in summertime with an ice cube. Lovely!! — 3 years ago

Vanessa

9.1

Sandhi, Sanford & Benedict, Sta. Rita Hills, Pinot Noir, 2016, ABV 13.5%.

This Pinot Noir comes from the Sta. Rita Hills AVA of Santa Barbara County in the Central Coast region of California. Despite California having generally a Mediterranean climate, due to its westerly location, Sta. Rita Hills AVA receives cooling maritime and fog influences from the Pacific Ocean, aiding in the preservation of acidity, lending balance, finesse, and elegance to the resulting wine.

This wine is medium ruby with a medium(+) intensity of youthful aromas. The aromas include primary notes of candied cherry, strawberry rhubarb, orange peel, violet, tulip, mint, wet stone, white pepper, secondary notes of nutmeg, and tertiary notes of earth and wet leaves.

On the palate this wine is dry, with medium(+) acidity, a medium body, medium alcohol, delicate tannin, and medium(+) intensity in flavors consistent with the nose. This wine has a medium(+) finish.

This is a beautiful wine with a strong fruit character and expression. It is well-balanced and offers concentrated aromatics and flavors and nice complexity. — 4 years ago

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