Vanessa

9.2

Okay this wine was amazingly delicious but was undoubtedly quite young in this present moment.

There is so much more potential to unveil over time.

It has concentrated plum, fig, red currant, pomegranate, boysenberry notes next to licorice, meat, earth, peat, clove notes. Tannins and acidity are firm.

With time, we anticipate edges will be soften and complexity will be deepen with more tertiary notes and we cannot wait to revisit this wine down the road again. — 20 hours ago

with Deked1

Meghan C

8.9

August 18, 2024 at Joyce & Bill’s. Purchased that day at Cambridge Wines. — 3 months ago

Josh Morgenthau

9.2

Brambly fruit and a bit vegetal-tomato leaf taste. Very pleasant but not showing the vibrancy of a few years back. — 4 months ago

Marta Jackowska

9.7

Continuing our love affair with Cote Rotie!
Obvious dark fruits, Blackcurrant springs to mind, sticky “jammyness” towards the end of the bottle (no punn intended to the Jamet family!)
In short, a great wine to go with our steak…..the love affair continues 🍷❤️ 😋 — a month ago

with Neville

Rufus King

8.9

Crisp Sancerre enjoyed with flatbread pizza at Bistro du Midi, Boston — 2 months ago

Gilbert Van Hassel

9.2

Super rich, sharp and tangy yet a hint of sweetness. Can age another 10 years easy. Not typical missing some of the acidity but a great wine. — 3 months ago

Karyn Fricke

9.0

Aromas of soft citrus and peach with hints of minerals. Crisp acidity, good with roasted carrots, potatoes and chicken. Clean refreshing finish and a good value. — 2 months ago

Ron Siegel

9.3

Rich dark fruits, youthful, meat, graphite, spice, menthol & violet — 2 months ago

Maggie

10

Bought chilled, really opened up as it came to room temp — 2 months ago

Turd Ferguson

9.1

Off dry quite tasty — 4 months ago