Ray Vanderhoff

9.0

Solid Cru Beaujolais. Medium garnet color. Bright aromas of ripe red and black cherries, earth and violets. Expressive flavors of red and black cherry/raspberry/currant fruit, tobacco and a pleasant hint of baking spices. A bit of black pepper and the presence of stemmy carbonic maceration on the very long and tingly finish. Quite juicy and crisp. Fruit forward, nicely structured and pretty well balanced. — 11 days ago

Erik Longabardi

9.4

Chenin. One of the greats. This applies here — a month ago

Sean Burke

9.0

San ysidro lovely Pinot noir — 7 months ago

Chris MacLean

9.1

Well above average Chenin — 15 days ago

with Sarah

Ron Siegel

9.2

Youthful, high acid with dark cherry, berry fruit — 25 days ago

Andrew McIntyre

9.1

Lovely little Chablis. Freshly cut apple, honey and beeswax. Would buy and drink again. Paired well with seafood pasta — 6 months ago

Ron Siegel

9.3

Drinking well showing lots of dark cherry, berry fruit — 17 days ago

Deborah M

9.4

Excellent. When I think of a true burgundy this is what I have in mind. — 4 hours ago

Scott Arnold

9.2

Beautiful cab franc, rich and delicious, outstanding value. — 3 months ago

Paul Masson

9.2

Singing now but plenty of stuffing to go the distance — a year ago