Christian Schumann

8.9

Und hier kommt die Wucht, 2018, geöffnet 2025, was für ein Jahrgang. Intensives Aroma nach Williams Birne, ausgewogene, fast dezente Säure, kräftig am Gaumen und dennoch leicht im Abgang, einfach ein toller Wein. — 15 days ago

Alan Snitow

9.2

This is the Eiswein — 10 months ago

Katie Robin

9.0

Dry and smooth — 3 years ago

Tom Elliot

Founder Northwest Wines

9.4

Clean and restrained botrytis. Orange marmalade, figs, subtle complexity. Not heavy and not too sweet. — 4 years ago

Peter van den Besselaar

9.3

Vintage 2012 | So nice I put this away in the corner of the cellar. A kabinett at 13 y can become awesome: buttery minerality and an amazing sweet/acidity balance. Ultimate summerwine. — 3 months ago

Bill Oswald

9.5

Excellent resting. Not too sweet. — 2 years ago

with Frances

Cang Ta

8.9

Nice with the bright Vietnamese shrimp/pig ear/carrot/daikon salad, and ground beef rolls wrapped in piper lolot leaves! — 4 years ago

Scott@Mister A’s-San Diego

9.3

2001 vintage. No rush to crush. PNP. Such a treat. 06.11.25. — 4 months ago

Scott@Mister A’s-San Diego

9.4

1997 vintage. Picked up the last case of this for a song. Still a bit of petrol influence afoot. Overt Spätlese sweetness mostly dissipated so giving off more old-school Kabinett vibes. Delicious. 05.21.25. — 5 months ago

Carter White

9.3

Good weight, intensity, and complexity, drinking really well now and paired perfectly with the fare from FLx table. — 3 years ago