Jake

9.3

Juicy and tart red fruits. Well balanced, medium bodied with some funk. — 2 months ago

with Brooke

Austin Moberg

9.0

Crisp apple and peach on the nose with peach and butter/cream on the pallet with some acidity and minerality that developed to heavy over time was hoping to love it which I don’t but I still really like it quality local wine excited to try more from Paysan — 10 months ago

Matthew abel

9.3

GREAT pino noir, balanced sweet and dry, good by itself or with food — 2 years ago

Austin Moberg

9.3

Chablis in Monterey absolutely delicious — 3 months ago

Mark S.

9.0

Good balanced! @, fruit, 240424 — 7 months ago

Dominic Roberge

9.5

2018 - Superbe, au vignoble — a year ago

with Caroline

J gutz

9.4

Ma ma ma magnum!!! Glug glug - Covid wine. Would buy again. — 2 years ago

Robert Ahlstrom

8.9

Hazy pale rust with nice acidity, red currants and tart cherries, very nice poulsard from Jura — 4 months ago

Jean-Phillippe Landry

9.2

Love this, proper Rioja — 9 months ago

Romain Fitoussi

9.0

LoireTasting #1 - chenin serie
Typically the lively and charming Chenin that we like to taste in the Loire: White fruits, pear, green apple, rifle stone, smoked. Dry and tonic. Final on the rather long acidity. Purity of wines with little interventionist. Nice precision. Ideal companion of goat cheeses from the region, among others..

Typiquement le Chenin vif et charmant qu’on aime goûter en Loire: Fruits blancs, poire, pomme vert, Pierre à fusil, fumé. Sec et tonique. Finale sur l’acidité assez longue. Pureté des vins peu interventionnistes. Belle précision. Compagnon idéal des fromages de chèvres de la région, entre autres.. longueur remarquable sur la fraîcheur minérale. — 2 years ago