Pazo De Villarei
Pazo de Seoane
Rosal Albariño Blend 2021
Blend of 60% Albariño, the other part made up of Treixadura, Loureiro & Caino.
Very light & fresh, salty & rocky on the nose. Hardly any fruit. Shy at this stage.
Nice, creamy & quite firm mouthfeel. Salty, fresh, juicy. Shy lemons, salty rocks, a hint of white peach & green pear. Nice presence, depth & length. Savoury & much better with food as this has some weight.
Very good. — 2 years ago
Marqués de Murrieta
Gran Vino Pazo Barrantes Rías Baixas Albariño 2020
Somewhat rounder and not quite as dry as some other albarinos out there. Very pleasant balance between fruit, acidity, alcohol and small remaining hints of sugar. — 7 hours ago
Pazo de Villarei
Rías Baixas Albariño
Crisp Albariño, served with cheeseboard at the Boathouse restaurant in Kennebunkport, ME — 5 months ago
Lusco
Rías Baixas Albariño 2021
Pazo de Lusco sits in the glass as a lovely, light yellow liquid. The nose shows off the aromas for which the grape is famous - green apples, flowers and minerals. The minerals take center stage on the palate, which is rich and savory. It is the minerals which stand out the most here, making this a great wine for pairing with food. I had mine with a Mexican shrimp dish, but it will fit well with other spicy cuisines, too, like Thai or Cajun. — 2 years ago
Pazo La Moreira
Albariño
Jacob 5/10 — 2 months ago
Pazo de Bruxas (Familia Torres)
Rías Baixas Albariño 2022
Bright lemon color with stone and tropical fruit aromas and floral citrus scents. On the palate flavors of pear, apples and peaches with lime citrus zest and notes of chalky salinity. Well balanced with pleasant lively acidity, long finish ending with mineral, citrus and wet stone nuances. Very nice! — 8 months ago
Brandon Boesch
You know where this wine kicks ass? In Kauai. So tropical, well balanced, good fruit, but awesome acidity with lemons, some pineapple, maybe stone fruit, so freaking delicious and perfect with seafood. — 2 days ago