Shay A

9.2

I’m a bubbles nerd, and even with that in mind, the color profile here was crazy! I brought this to accompany some TX brisket (dynamite pairing).

100% Pinot noir; 72hrs on the skins; 1g/l dosage; disgorged March ‘22; back label says (in French) to open 20mins in advance

At first pour it reminded me of some Lambrusco's I’ve had…deep red/purple! While there is a powerful core of fruit here, it is packaged nicely and not too extreme (though the color wants to take you there). Had a small pour right at pop to calibrate and then (impatiently) waited 20mins…slightly more expressive and the fruit came to the front (cran-raspberry, underripe blueberries) with herbal and floral notes at the finish. The limited dosage seemed appropriate as the texture was nice with good length and nothing was austere or bracing. Definitely has a “crunchy” profile. If poured in a black glass, rosé bubbles would be the call but you would never guess the color would be what it is. Fun. — 4 months ago

Allison Kohl

9.2

with allison. girls night in. we liked it cold! — 2 years ago

Nate Wall

Winemaker at Troon Vineyard

8.9

Only ask is for a bit more acid. But great texture, weight, lovely. — 4 years ago

Lyle Fass

Founder Fass Selections

9.6

Just a sick sick wine. Nose is the most intense olive. Black, green, tapenade. Just wow. Some blackberry fruit and inane mintiness. Such deepness. So much depth and umami. So many unique aromas that I can’t quite identify. What a palate. Ripe, linear and so juicy. Balanced and pure with flavors of blackberry and olive. Really juicy and fresh. One of the richer 21’s. Having said that the energy is undeniable. This needs air but man the bones are there. So juicy and sleek today. Like an oil slick on the palate but so energetic. Long finish. 9.5 to 9.6 overnight. Really nice granite today. — 6 months ago

jochen rueckert

9.0

Interesting — 9 months ago

Daniel Bloom

9.2

PnP after a long, successful ballgame.
Big waxy candied citrus, nose, needs some air to coax. Gives the impression of great depth. Clementines. Pears.
P: Very round, mouth filling, very glyceral, lemon skin, ginger. Really develops with air.
Thanks @ FirstBottle — 2 years ago

with Sarah

Pooneet K

9.0

Nice but perhaps not at the level I was hoping. Quite fruit forward with lots of nice dark fruit with the requisite olive notes etc. Tannins and acid both less than expected. Nice pairing with chicken roasted with feta and olives. — 8 months ago

Lyle Fass

Founder Fass Selections

9.7

More later but wow is this stunning as I remember. So refined and elegant. Unreal fruit, granitic lift and length. Genius. Ahh, so gamey, meaty, olivey and feral now with great sweet fruits and a silky texture. Gorgeous. — 9 months ago

Stan Nguyen

9.0

A little thin. Reminiscent of that one Bichi rose. — 2 years ago

FKA Bilal Zou

9.1

Better than moet — 4 years ago