Nate Lane

9.2

Nose and first sip indicate a raucous woody cab. Swallow. Breathe. Sip again. Now you can identify the rich jam on the finish. There is a smokiness that might deter some, but as a scotch aficionado I find myself more and more intrigued by it. Nay, enchanted. I surely need to pursue this conundrum further. — 7 hours ago

Mark S.

9.0

Slightly sweet. Same as before. Domaine Drouhin Dundee Hills Pinot Noir @1800, cost Eva, 260926 — 9 days ago

Joe Flo

9.7

Fantastic wine🍇 🍷 — a month ago

Norman

9.2

Nice. Tamed bramble. Not super intense or concentrated as I kinda remember but might have been a different vineyard that I am recalling. — 2 months ago

Jody Scharf

9.3

cherries berries dark red mellow acids — 2 months ago

Drake Wakefield

10

Cherry notes with a deep rich nose — 3 months ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.3

Great as usual. . — 3 months ago

Doug Powers

9.0

Cherry cola and moderate new oak aromas and flavors, this tastes like a Ken Wright Oregon Pinot Noir (and I mean that in a good way, I remember tasting at Panther Creek with Ken 35 years ago), longish finish, I can only imagine how good the single vineyard wines taste!! — 12 days ago

with Jim

Gujumack

9.0

Very good vintage but seems a bit off. More fruit forward than expected. May need time in cellar. @home as part of a new world bordeaux blend wine blind tasting. — 24 days ago

joe mama

8.9

This great wine for $20 that I can get at gorcery store. I got licorice at first but then get some vanilla and lots of blackberry jam as it opens — a month ago

Josh Carvo

9.3

Fruit but not to sweet Danna — 2 months ago

Andrea Watt

9.0

Lightly sweet but surprisingly tart with green apple and under ripe pineapple over a touch of citrus and acacia — 3 months ago

Scott@Mister A’s-San Diego

9.1

2023 vintage. FLB jetsam. Decanted and tasted after 30 minutes and 1 hour. Medium/medium-heavy body. Dark color. Round impressions. Pleasant berry escapades on the back end with spritzes of rhubarb. This was waay too young and could definitely use 2-3 years to dump the baby fat and reapply. Nicely made. Just needs more time to reveal all the wonders within. 6.26.26. — 3 months ago

Lyle

9.5

Light with a great flavor and nice tart finish — 13 hours ago

Andrew Mikhael

9.4

Smooth with some pleasing bite. Great with steak — 12 days ago

Jan A

9.7

Who let the Frogs out? — a month ago

Anthony Pro

9.0

Paired with wagyu beef tatare and prime Striploin. Excellent. — 2 months ago

Stephane Bardin

9.4

Smooth, light, oaky — 2 months ago

Lynn Renz

8.9

Nice to sip on the porch — 3 months ago

Whitney H

10

My late dad’s favorite and the vintage he was drinking just before he passed. Perfection. — 4 months ago