Scott@Mister A’s-San Diego

9.2

2021 vintage. Well-made. Slightly plushy but verry pricey for just Willamette Valley juice. Would spend the extra ca$hi$h for single vineyard offerings from this producer this vintage. 5.1.24. — 2 days ago

Joshua Figg

9.0

Cherry, black current and berries on the nose. Soft tannins. Slightly fruit forward. Delicate, and very smooth. — 10 hours ago

Ana Bumgardner

8.9

2019 - Chianti Grill - delish — 7 days ago

Danielle Metzger

9.8

Crisp apple notes, fresh floral aromas, and perfect straw color. Intense sweetness balanced out by acidity and dryness — 20 days ago

Randy Fuller

9.2

This wine has barely any color at all, just a very faint yellow-green tint. The nose is nice. There is a slight trace of petrol, which I always love to find in a Riesling. More dominant is a lanolin note which joins a light floral aroma. The palate straddles the fence between dry and sweet, offering up some tasty stone fruit and a savory side marked by gentle spices and a workable acidity. I would like a drier wine better, but I drank this quaff gladly and poured another. — 11 days ago

Scott Kahn

9.7

Deep garnet in color with a nice bouquet of mint and an old closet! Eucalyptus and herbaceous notes support dry blackberry brambles amid nicely evolved tannic structure. This wine remains at its peak of expression. — 8 days ago

Scott E. Becker

9.0

[Tasted on April 8, 2024 at Home]

Floral nose. Cranberry, strawberry and raspberry fruit, with spice, mineral and forest floor notes. Good QPR. — 24 days ago

Brenda Terzich-Garland

9.5

A garnet-purple color and expressive nose with that initial Cayuse funk and notes of red berries. smoked meat, herbs, bark and dusty like minerals. Taste: beautiful silky and soft feel. Red berry fruit stands out with gamey meat, iron & bitter chocolate notes and a metallic medium, plus finish. Was looking forward to opening this 2016 again and it did not disappoint! — 6 days ago

with Leslie, Karin and 1 other

Kyle

8.9

High alcohol and earthy on the nose. Big up front with Silky finish. Blueberry or blackberry. Medium to high tannins. Let it breathe a bit. — 9 days ago

Damian

9.3

Burgundian notes, earthy but with notes of black fruit and even some strawberry. 1 hour decant definitely helped it open more. — 4 days ago