Dylan Thomas

9.2

$30 at my local Gtown wine shop. Chugged down fast. I’d buy it again — 7 days ago

Peter van den Besselaar

8.9

Vintage 2023 | — 3 months ago

Doug Powers

8.9

Really nice color still, from a vintage lacking accolades, yet Rudi made a really fine little CdR this vintage, medium-long finish, very good! Cepage here is 50% Grenache, 20% Syrah, 15% Carignan, 10% Cinsault, 5% Counoise; in these earlier days, before Rudi segregated his Lirac fruit from his other CdR fruit (both in this CdR and in the “Baron Louis” CdR), this CdR was a screaming value with great quality; however, I now much prefer the basic Lirac and “Baron Louis” Lirac to the regular CdR still being produced at this domaine!! — a year ago

with Jim

Brian Hearty

9.3

2015.
Our new favorite pairing with mulligatawny soup. We had a great meal with three different Austrian wines at the Oven tonight. — 2 months ago

Peter van den Besselaar

9.1

Vintage 2023 | minerality, expressive, rondeur and butter — 3 months ago

Berry Marinussen

9.0

Magnum 2015 — 3 months ago

Peter van den Besselaar

9.5

Vintage 2005 gastronomic wine botytris affected honey melon — 3 months ago

Peter van den Besselaar

9.2

Vintage 2011 | Rich and complex — 3 months ago

Berry Marinussen

9.3

Magnum 2011 — 3 months ago

Adriana Fabbro

9.2

You can tell this is an absolutely gorgeous wine but may be in a muted phase right now. Pure, pristine mineral. Nectarine. Cuts like glass. — 3 years ago