Opened a few days ago in the Northwoods of Wisconsin while visiting my boy at college. Spent a few days with him and the family making some memories. I didn’t try then, but it’s good. A bit of sugar on the pallet. Worth the price and will finish the rest with a Opus X. — 18 days ago
Out with customers. I picked the wines! — 12 days ago
From magnum. — 10 days ago
I bought this from barrel tasting at Nickel & Nickel’s luncheon futures, Entrecote En Baguette. Tasted 20 Cabernets and this and the Sori Brico were the two Sofia and I purchased.
Dark currants, medium plus tannins, anise to black licorice, dry leather & tobacco, dry herbs and thick, dark florals that are framed in violets and lavender. — 10 days ago
Lovely nose of black currant, dark berries, lavender earth, leather, and wood - the palate seems balanced but lacks density which is a detractor for me. This improved with a 2 hour decant — 23 days ago
Ken Venezio
Wicked inky purple out of the bottle. Beautiful nose of violets. Loaded with blue and black fruits. I'm happy I found this at a tasting. — 17 days ago