Doug Powers

9.0

Lovely candied red fruit initially, lowish (13%) ABV, really crisp, cool climate feel, longish finish, terrific Douro Tinto!! — 6 days ago

with Jim

Martinez

9.0

Albariño from vineyards in A Pobra, in the Barbanza e Iría IGP (north of Rias Baixas). Expressive nose with aromas of green apple, citrus and some herbal notes (fennel). Slightly round, but no sign of oak. Fresh, mineral, zesty acidity, crushed rocks — 4 years ago

Dylan Thomas

9.3

Da bomb with carbonara — 5 years ago

Austin Hohnke

9.1

80% Albarin and 20% Chenin aged in large neutral barrel. A taut and tangy lightning bolt of key lime and citrus pith with a saline edge. Hardly letting on its seven years old. — 2 months ago

Klaus Denecke Rabello

9.0

Esse vinho já merecia algum destaque por ser homenagem à bravura e nobreza do cavalo dos donos, Arlequim, que descansa em seus campos e se confunde com a força e pureza da Terra que o viu nascer, viver e agora o acolhe pela eternidade.

Todavia, este vinho faz-se presente também por seu bom custo-benefício, que traz o melhor do encontro das Cordilheira dos Andes com o Oceano Pacífico. — 3 years ago

Brogan Bruce

9.7

Sal and I are at Da Vinci's and enjoying this a lot — 5 years ago

Mario Zillner

9.6

Delicious. Replacement for the Château d'Yquem Sauternes previously on the Reserve Tasting Menu; not mad at this South African straw wine, however, as the 2022 vintage was served as the finale for our meal at Da Terra in London as well. Top marks! — a year ago

Nancy Burroughs

9.0

Opened while Hannah and Bobby were visiting late June/early July 2022. — 4 years ago

Morgan Leathers

9.8

Simple syrup, 12/23/21, better than I would think Albariño would be — 4 years ago

Independent wines

9.0

piel de plátano, fruta de hueso, con volumen, acidez, salinidad, cierto amargor — 6 years ago