Emilita Bambina

9.7

Smooth with a pleasant smoky/bacony after glow. Very nice. — a month ago

Sipping Fine Wine

9.2

Founded in 1932 by Isaac Muga Martínez, now run by Manuel, Isabel & Isaac Muga Caño. Deep Ruby, aromas of sweet red and black fruits with pepper spice, unmistakable Muga. 4 grape blend from the Haro district (70% Tempranillo, rest Garnacha, Mazuelo & Graciano), palate shows cherry and currant flavors with espresso, vanilla & toasty oak tones. Soft full tannins, lively acidity on a medium+ finish ending with an earthy mineral character. Nice value! Great vintage! — 5 months ago

Brada

9.0

Mellow, low in tannins. Cherry overtones. — 2 years ago

Vin d’Ottawa

9.1

Complex, cranberry-cherry.. Dry and rough in its finish. Bierzo & Alicante Bouschet.

A truly different wine. — 2 months ago

with Gillian

John Mileham

9.1

Smells like dirt, in a great way — 8 months ago

Respicio Vazquez

9.0

I had this wine with a nice steak. — 10 months ago

Louis Martin

9.1

Very nice, dry, balanced mineral taste, slightly bitter but easy to drink both in its own and paired with cod and shellfish. — 2 years ago

Kristen Grimes

9.5

Rich fruity aromas with minerality, light and tart, red cherry, and lots of minerals. — 2 months ago

Sipping Fine Wine

9.2

Founded in 1932 by Isaac Muga Martínez, now run by Manuel, Isabel & Isaac Muga Caño. Deep Ruby, aromas of sweet red and black fruits with pepper spice, unmistakable Muga. 4 grape blend from the Haro district (70% Tempranillo, rest Garnacha, Mazuelo & Graciano), palate shows cherry and currant flavors with espresso, vanilla & toasty oak tones. Soft full tannins, lively acidity on a medium+ finish ending with an earthy mineral character. Nice value! Great vintage! — 5 months ago

Alex Gordon

9.0

Good for lots of spices and herbs — spicy and mineral. Like a Rhône but a little funkier. Really slaps with the right food pairing (roasted chicken and grapes with lots of rosemary and garlic). — 2 years ago