Tart black cherry, anise, pine and alpine vibes, high acidity, low spicy tannins.
A beautiful Cali Barbera with the acidity and spice of Piemonte, with the high toned fruit of California sunshine. I love! — 4 years ago
Jammy with structure — 4 months ago
had at river house- light delicious — 7 months ago
Maybe a bit too old but nevertheless a delicious experience - caramelised notes, dried cherry, figs, spices and vanilla. Smooth and full bodied albeit lacking some acidity. Finish filled with dried mushrooms and chicken stock — 3 months ago
Casey liked more than Sierra. Needed time to aerate — 4 months ago
Violet deep color. Oak, a bit sweet. fruity aroma. Tannic, spicy. Vanilla. Need to decant. 2015 @7656, AD, 240430 — 9 months ago
Theodore Krijnse Locker
Delicious. Low tannins, sweet, fruity, smooth. Blueberry, blackberry, plum jam. — 10 hours ago