Donna Platt

9.3

I love it! Fruity and lemon zest!!! — a month ago

Neal Ferry

9.1

Way Good ice cold — 3 years ago

Lindsey Cohen

9.6

10 year anniversary. Wine we drank at our wedding, opening it 10 years later ❤️ — 4 years ago

Matthew Cohen

9.3

@delectable this is the regilla

Nose: Mineral. Richness.

Palate is elegant lemon. Mineral. Awesome richness. Really Fucking good.

Great finish — 4 years ago

Pooneet K

8.9

Quite nice and good to try a Barbera with some good age. Probably too much fruit for me - quite exuberant even at this stage. With some air this comes into balance more, nice wine. — 6 years ago

Kristin the Wine Girl

8.9

Spicy yet surprisingly fruit forward for an Italian merlot! Acidity of blueberry across the finish. A bit expensive but delicious and age worthy. — 7 years ago

Adi K

8.9

New wine - aglianico. So good!! — 7 years ago

with Swa

Victor Charcan

9.1

A discovery! A fine version of good old Listán Negro from the Canaries. A 20% of an unknown San Francisco to me. On the wine side. Spices, in a restrained nose, lemmon, white pepper, a note of cinnamon. Medium/light bodied, rose petals, red, spicy, with fine length, remarkable acidity. — 10 months ago

Jeremy Shanker

Sommelier at RN74

9.0

Red sauce night wine — 3 years ago

Joe Weinberger

9.3

Wow! This wine screams for food. So much texture and depth. Went in totally blind on this and was very impressed. — 4 years ago

Michael Glenn

9.0

Good, would buy again — 6 years ago

Stuart Pollack

9.3

Clean Prosecco with a nice yeasty flavor. Dry, clean and bubbly. — 7 years ago

Stephen Redenbaugh

9.5

Special week in San Fran... splurge on this 25 year old Chardonnay... stunning savory Carmel butterscotch notes... deep gold in the glass.. still alive with vibrant acidity... perfect with open fire roasted petrale sole with brown butter. I’m not spoiled... I just prefer excellence in what I eat and drink. The Angler was amazing and the old burgundies stellar. — 7 years ago

Ron Siegel

9.3

Purchased on release, very fresh showing cherry, leather, dried herbs & tobacco. Beautifully balanced. — 7 years ago

Jay Kline

9.0

Basilica Caffaggio is one of the more famous producers located in the Western Sector of Chianti Classico’s Panzano UGA; specifically the middle elevation band of San Martino in Cecione (approx. 300m elevation). The geology is largely shale.

Popped and poured. The 2018 Caffaggio Chianti Classico pours a bright ruby color with a transparent core and a slightly watery rim; medium viscosity. No obvious staining of the tears and no signs of particles or gas. On the nose, the wine is intense. Funky cherry, red flowers, dried earth, bergamot, and minerals. On the palate, the wine is dry and structure is medium+ across the board. The fruits and non-fruits are confirmed with loads of minerals; there is a long savory finish. A very nice Chianti Classico that fits the bill. Drink now or over the next 10 years. — 3 years ago

Scott@Mister A’s-San Diego

9.6

2017 vintage. Oooh that nose. Browned butter and herbs and oak and dill. Hot damn. Gimme scallops or Dover sole for a perfect pairing. Heavy body. Generous oak. Just enough acidity. Color is impressively yellowed. A showstopper with attitude. Woof. Comparably priced White Burg? Haha like 4x price wise. — 4 years ago

Moreno Codazzi

9.0

A distanza di 6 anni lo trovo molto migliorato!!! Bella bottiglia — 6 years ago

Mark Mannebach

8.9

Light bodied and balanced. Good value — 7 years ago

Jeddy Hussey

9.2

Matt and Nacole brought for dinner 8/23 — 7 years ago

Raun Kupiec

9.0

Really liked this. Bright acidity and fruit and grippy tannins. — 7 years ago

with Barbara