Well balanced fruit, acidity, and brioche notes. — 2 months ago
A fantastic bubbly to celebrate our backyard wedding weekend in Palo Alto - this was for Happy Hour on Monday July 1 2024 at our place in Palo Alto — 3 months ago
I love this bubbly! It has been a long time since I found this bubbly in my area. Creamy, complex, honeyed brioche buns, apples, minerals, lemon, just delicious for the price point! Although, this wine is up 40% from what I use to purchase @ ten years ago! — 24 days ago
70% Gamay, 30% Poulsard — 2 months ago
At Chanterelle in Newport, RI — a month ago
2018 vintage, disgorged 11/21/22. — 2 months ago
John Willison
Pear, ginger, crisp acidity. — a day ago