Jeroen Koenen

9.2

This stuff carries the richness and generosity of the vintage in a great way. Succulent pear, peach syrup and dashes of lemonzest, smoke and vanilla make this village-level wine an uncomplicated joy to drink.
From a half bottle. And a Salade Niçoise. — 2 months ago

Daniel M

9.0

The nose is typical with cherry, Raspberry, hay, Cola, even... This is quite welcoming. The palate shows some matter and a great acid drive. There are cherry notes dancing all along the acid drive, some width and some nice, a tiny bit thicker than usual mouthfeel. Some lively tannins kick in in the rear before a fruity finish with some salty, meaty touches in the end. This is a beautiful Julienas and I'm glad I have another bottle to leave on the side for a while. — 4 years ago

Michael Greene

9.2

Good stuff. Shy nose. Raspberry, blood orange. Good concentration. This will develop more, but drinking in its sweet spot for me. — 6 years ago

Tara Rudo

9.1

Ginas favorite! From paradox in Stevenson — 7 years ago

Mark Eastom

9.0

Cherry, rose petal, licorice, earth and soft tannin. Medium minus body. Fun stuff with aged duck. — 8 years ago

Aaron Walters

9.4

Tropical fruit and honey, with bright lemon and yeast notes mid palate, med+acidity still and a spicy finish. Still plenty of life in this one! #chardonnay #whiteburgundy — 8 years ago

with Seth and Maggie

Peter Sultan

8.9

No notes but always enjoyable in an off the cuff way. — 10 months ago

Brooke Gannon

8.9

Rustic and earthy…. Crunchy feeling — 4 years ago

with Joseph

Nicole Deborah Neufeld

9.0

Juicy and fun, tasty on a hot summer night — 5 years ago

Shuji Yanada

9.0

部屋おき熟成だが、劣化はなかった。５年位？
特徴に欠けるくらい、穏やかに。
マグナム — 7 years ago

John Osgood

9.2

Just cruising in the cellar. Excellent village wine. — 7 years ago

with Randy

A. R.

8.9

Perfect meatloaf wine. In the nose, black pepper, roses and some mushrooms. In the mouth, high acidity, cracked pepper, red cherries. Medium tannins, medium-long finish. Cracking deal for 15 bucks. Yum. — 8 years ago

Elizabeth Vecseri

9.2

Spicy, leathery and smoked pecan elements. Sharp mineral earthy elements. Warm, peppercorn, but light. Bitter skins. Light tannins. Dry at first, then mellows out in the mouth to leave a light finish. — 9 years ago

Matthew Cohen

9.3

Nose: vanilla. Spice.

Palate: delicious. Cherry fruit. Still some new oak.

$62

Grapevine — 2 years ago

John Osgood

9.3

Delicious and showing secondary flavors — 3 years ago

Oishi Mariko

9.0

焼肉に合う。コスパ良し。フルーティな香り。 — 4 years ago

Richard Alfred

9.0

Drank with Lynn, Philippe & Sylvie at dinner at L'Hotel Bellebreze, Rasteau. — 6 years ago

Good Life Provisions

9.3

Loving the acid. — 7 years ago

Jonathan Taccone

9.0

Beautiful Thanksgiving wine! — 8 years ago

with Tricia

thomas huston

9.6

amazing pairing w a rich french beef stew, especially loved the earthy, ‘shroomy notes — 9 years ago