Angelo Casagrande

9.0

Lots of dark fruit in the nose, and a bit of what smells like cinnamon. Plum, dark cherry, leather. Dusty tannins coat the mouth. At 13%; lots of flavor and depth. Enjoyed with bucatini and sauce made with garden tomatoes. — 2 months ago

Austin Hohnke

9.0

Really lovely Greco for the money. Full with moderate acid. Pineapple and grilled peach. — 9 months ago

Raun Kupiec

9.0

Very rich and deep. Really singing now. Raging Aglianico tannins have been mellowed by 12 years in bottle but are still prominent with a bit of grip. Dark black fruit but tart, loads of acidity. Well balanced. Would have liked a bit more nose. — 3 years ago

with Barbara

Lindsay joly

8.9

High minerality, some chalk, acidity. Pleasant though unremarkable — 2 months ago

Eric Urbani

8.9

Tre Bicchieri tasting SF. — 8 months ago

John W

9.6

Nativ velluto rosso red velvet. Deep ruby coloration. No translucency. On the nose,
Cherry, smoke, earth, clay and minerals. On the palate, cherry, smoke, earth, minerals and a long finish of blueberry and vanilla. Full bodied, extremely smooth and velvety. Tannins are present but not overpowering. 2019. Outstanding value. — 2 years ago

K S

8.9

Swordfish with olives capers sun dried tomatoes — 4 years ago

Peter Sultan

8.9

As previous notes, so reliable — 2 months ago

Walter Fahr

9.1

Tasty white wine made with Falanghina grapes from the Campania region. Makes for great sipping in the spring and summer. Pairs well with with a variety of foods including Asian, poultry and of course pasta. Drank June 2025 — 5 months ago

Bob McDonald

9.0

No formal notes - from half bottle. I have always loved the rich flavoursome notes of Falanghina from the Campania region of Italy with notes of honeysuckle and pear. Impossible not to like. — 2 years ago

with Georgina