With miso cod - perfect contrast — 2 months ago
Peach rings and grass! Funky!! — 3 months ago
Better than 2018, the 2017 is pure savoury meaty spice. This could pass as a serious burgundy. Light but powerful, mushroom funkiness, bright cherry. High acidity, med fine grained tannin, and very long. Fresh and alive. Reverberates….but also serious?? — 8 months ago
Complex SB from NZ. Cucumber veggie notes with minerality such as flint etc — 8 days ago
Outstanding balanced New Zealand Pinot — 15 days ago
Deep ruby with lighter rim and lovely floral and spiced nose.
Tannins are silky smooth and well integrated.
Dark fruits on palate with balance of alcohol and acidity, AbV at 13% much lower than typical Oz Shiraz @14.5%
At 8 years this is likely at its optimal drinking age
Excellent Syrah from NZ. — 3 months ago
This wine is of exceptional quality. While it may have been slightly premature to consume (released in 2021), it exhibited pronounced tannic characteristics. — 10 days ago
Stone fruit aroma, lemon zest flavor, medium body, rich mouthfeel, paired beautifully with a slightly charred cod dish. — 2 months ago
Eden's choice - my favourite — 3 months ago
Scott Kahn
This wine is a near perfect intersection of a restrained Sancerre and a boldly generous NZ Sauvignon Blanc. Medium lemon in color with grapefruit, green apple and grassy notes front and center. If this is representative of single vineyard NZ SBs I will definitely revisit this category in the future. — a day ago