Ron R

9.5

It’s all about the Cohiba 2004 Sublime, people. You’d bedda ask somebody…
Lit Cigar Bar, Pittsburgh. — 24 days ago

Ericsson

9.0

Here’s a curveball. It opens up to soaked wet corn notes and evolves to plush red fruit on the palate; good backbone, firm tannins, full bodied, high alcohol, big, bold and yes, (Malbec) is bigger (when made) in Texas. — 7 months ago

Roger Ray

9.0

"This Cabernet Sauvignon Syrah blend contains essences of chocolate, spice, cassis and dried fruit.". Wonderful Texas Hill Country wine. — 3 years ago

Mike Matsumoto

9.0

ちょっとお高いカリフォルニアのCS。うきうき税込4680円の2016年もの。うーん❤️、ボルドー信者には無理かも知れませんが、個人的にはかなりの高級感。香り、凝縮感、アフターすべて申し分ないです。
#ワイン — 3 months ago

Roger Ray

9.1

Another wonderful Tempranillo from Ron Yates Spicewood Vineyards. Enjoyable — 7 months ago

Eric Urbani

8.9

From my home state of Michigan comes this surprisingly good rose of Pinot. — a year ago

John Roselli

9.0

2021 vintage — dark plum; blackberry, sour cherry and raspberry; cherry and plum with smooth tannins and moderate acidity; warm cherry finish — 3 months ago

Zach Ratner

9.6

Summer in a glass — 8 months ago

Konrad Ziegler

9.0

At Salt Lick BBQ in the Austin airport. Texas BbQ and Texas wine! — 9 months ago

Christopher Knowledge

9.4

Cab 61%, merlot 28%and Syrah 11%. — 3 years ago