The tannins on this have softened nicely although it’s still pretty big. I get cocoa and cherry over tobacco with a touch of baking spice. — 5 months ago
#1000 at home, finally!
This is big, broad and bold. Hundred percent cab aged in seventy-five percent new French Oak. Limited production to just over two hundred cases.
Visibly the wine is a deep ruby color with a tight rim.
The nose is intense with dark fruit, cassis, coffee, dark chocolate, but also earthy humid forest aromas.
The mouthfeel is luxurious and enveloping with the perfectly ripe dark fruit, just a touch of dried spices, vanilla, oak, and a long savory earthy finish. The wine is dry, full bodied, ultra smooth with round but persistent tannings with medium plus alcohol and medium acidity.
Absolutely love wine… Cheers all! — 2 years ago
Big bold Cabernet. Nice tannin structure. Earthy with notes of leather and cassis. Very nice. — 8 days ago
Great wine. Spicy and big — 4 months ago
It was big but not as complex as earlier vintages. It has some more growth to come but tasting good early on. — 4 years ago
Had it for Thanksgiving. Loved it. — 2 months ago
Apricot, lemon zest, lychee, and shortbread. Juicy and flavorful. — 4 months ago
2019 vintage. Big and brooding from being disturbed during hibernation. Medium-heavy body. Pretty nose and a smoking profile. Sexy in an earthy, grounded way. Decanted and tasted after 30 mins and 2 hours post-decant. Still super-tight but all the promise of pleasure is there for the long game/cellar. Focus and push for decades. Would like to revisit in five years. 7.30.23. — 2 years ago
Conrad Green
Big and blowsy. Dark plummy fruit, tangy cherry. Reduced and intense. Long. — 24 days ago