Martijn

9.0

Very high in dried grapes (sultanas). — 18 days ago

Severn Goodwin

9.2

2019 | Pinot Noir
Enderle & Moll; Liaison
Rhine Valley; Baden, Germany
(92-93; drink 2024-29, 2H decant)

Paired to duck confit & green lentils, a favorite meal for cats and humans in our humble abode.

After a mere ~13 month wait after receiving into the cellar, we're finally pulling a cork today. This really wants another year to unfurl for my palate. All the hallmarks of this wine are here; ripe black cherry, tree moss, dehydrated strawberry, damp cedar, past season rose, orange zest, slight VA but unobtrusive, medium finish, dried cranberry.

A very special/unique vintage for Liaison based on this commentary from the winemakers:
"Unfortunately, we had quite heavy frost in some of our best red sandstone vineyards last year and additional problems with hail and high fungus pressure, which is the reason why we ultimately decided to only bottle our "Basis", the "Liaison" and our "Muschelkalk" (shell limestone) this year. The barrels from the other top vineyards ended up in our "Liaison", which is ultimately reflected in the quality of this years "Liaison"..."

With the best of luck, this situation will not be repeated; so 2019 drink happily knowing it's a blend of the best grapes. — 2 years ago

Cassie Carreras

9.5

Commander's Palace wine and cheese night - Should Have Been Jazz Fest #2 — 4 years ago

Jeff Kinney

9.3

Earthy and cherry — 2 months ago

JKT

9.1

Another good CdP to share with F and it’s on the muscular side — 6 months ago

Jay Kline

9.2

This was an exciting surprise! My first impression of the 2011 vintage and reminds me why I adore this wine so much. The nose displays oxidative notes that give it a sherry-like character. Lovely strawberry, watermelon, and porcini. From an intellectual standpoint, this was a really fun wine on its own but it becomes even more exciting with the introduction of food. Unlike, most rosado wines, there’s a good amount of structure with some pretty noticeable tannins. Definitely a rosado for heartier meals. Today, it was paired with a tarte flambée topped with octopus and salsa verde and while this modern spin on Flammekueche was delicious, I think this Rosado was a little overpowering for the pairing. A unique wine that is stylistically more like their Blanco…and unlike anything else you’ve likely ever tried. The closest thing I can think of would be Chateau Musar’s equally elusive Rosé…and even that one isn’t as left field as this. — 3 years ago

Phil Kessling

9.0

Saumon Gamay/Grolleau Rosé. Yeah, another bottle. Totally chuggable summer wine. — 4 years ago

Zach D

9.5

A unique wine. Vibrant golden hue, reductive aroma combined with a variety of ripe orchard fruits, saline breeze, pineapple, wet stone. Palate with high acidity, a lingering tannic grip, stony minerality, apple, pear, fresh almonds. I drink the current vintage (which happens to be 2012 this year) with my wife once per year, and have for the last 5 years. Nostalgic. — 2 months ago

Lyle Fass

Founder Fass Selections

9.5

Nose is like a gingerbread house. Honey, mineral, spice, orange flowers and so much more. So hard to identify aromas on this wine as it’s so unique, nuanced and complex. Stunningly pure, balanced and waxey with a no joke structure, purity and sap. Lovely mouth-coating tannins and so much yellow fruit/marzipan fruit complexity. Now it has iodine and hazelnut on the nose which is reminiscent of Puligny. Wow. So young but so much going on. Amazing concentration and depth. Enormous potential. One of my most favorites since the legendary 98.

After a few hours of air this has more dried honey on the nose and amazing elegance on the palate. Vibrant and refined. What a great wine. — 3 years ago

Severn Goodwin

9.2

So...I had a birthday a couple weeks back.and due to scheduling, my regular bottle finishing team wasn't available until now, so we're finally doing it up in my grand, unique style.

Notes possibly tomorrow, scores honestly tonight.

Decanted 6H.

24-Hour Update:
Nose has crushed bricks, blood orange, ripe cherries, cranberry sauce and wet vines.
Palate has dried cranberry (unsweetened), chalk, orange zest, black currant and dried blackberry.
Seems a little shutdown, revisit 2023+. — 4 years ago