romo

9.3

Called Viognier because of the crazy floral aromatics. My favorite of the tasting. — 12 days ago

Sean Noonan

9.4

Brilliant. — a month ago

Bob Smith

9.0

Crisp and light. — 2 months ago

Joe DAscoli

9.4

Ripe and delicious — 3 months ago

Jason Phillips

9.2

Excellent nose and balanced. Great cab at The Restaurant at North Block in Napa. — 14 days ago

Lily Sanders

10

Interesting refreshing and drinkable — a month ago

with Mary

Peg

9.2

Apple at the end. Smooth. Light bubbles. Excellent — 2 months ago

Tom Barras

9.5

Extraordinary extended skin contact white wine, made in the manner of ancient Georgian winemakers. Gorgeous appearance, unique aromas and flavors of dried fruits, nuts and exotic spices that transcend what one expects from traditional white wine. For adventurous palates only. — a month ago

Angelo Casagrande

9.0

Nice, basic Loire Sav b. Juicy, some floral notes, peaches, little bitterness at the end. — 2 months ago

Daniel M

9.2

At first it reminded me of a Normandy craft cider. Then I poured some in my glass and the colour struck me. It's orangey and clearly turbid. Not your casual chardonnay Sunday evening pour. The nose is verrrryyy complex, pear, apple, honey, elderflower, white pepper, some slight apricot touch and some yeasty notes too (?). The palate is great too, good acid drive, pear and apple, honey, good width, soft mouthfeel that turns into a tannic wall in the rear that caresses the tongue before powering a multi-layered finish with honey, apricot, apple, pear, a savoury, salty touch. Wow this is wild. It's absolutely not the same wine nor the same tastes and varietals but this reminds to some extent of Joly's wines from la Coulée de Serrant. Extremist in the approach somehow. These guys will die on that hill with their ideas. — 3 months ago