Smooth, perfect for making rye Manhattans. One of my favorite small batch whiskeys. It is produced at National Historic site in the Hudson Valley. — 5 years ago
Sweet and spicy — 5 years ago
At first funky but strangely addicting — 6 years ago
Barrel proof. It’s hot. Yum. — 10 months ago
Dark and rich. A little sweeter than I expected with the port. Would buy again. — 3 years ago
This is just ridiculous. Act 7. Tastes of deep figs/plums up front as if grandma just baked a pie in your mouth. Finished smooth with a tiny bit of spice and more jams that make you want to cry. More of this please. — 5 years ago
Good. Hard to get this type of beer made well. This is not woodsy or muddled in grain. Good, rich, balanced. — 2 years ago
Absolutely a very good red blend. The flavor is outstanding. Will definitely stock up on this. — 5 years ago
A great bargain at $20, it is smooth neat and mixes well. — 5 years ago
J Manncini
Smooth spices are not over bearing great color perfect to sip straight — 3 months ago