Lee Pitofsky

9.5

There’s 2015 white burg and there’s 2015 white burg. This is the latter. Undoubtedly this family made some of the very best whites in the warm 2015 vintage, managing to capture a perfect blend of richness, fruit density and racy acids. 2015 Genevrières is stunning tonight, showing all of the above with the elegance of the Genevrières site on full display, with immense depth and captivating aromatics. Its struck match-lemon cream pie bouquet makes the glass hard to put down. Textbook Meursault and a tremendous rendition in 2015. — 12 days ago

Alan Snitow

9.3

Lovely but young — 2 days ago

Ron Siegel

9.6

Rich, opulent, powerful vintage that kept improving with air showing red & black fruits, savory spice with orange peel, earth & violets — a month ago

Severn Goodwin

9.1

2021 | Pinot Noir
Pierre-Yves Colin-Morey; Rosé de Pinot Noir
Burgundy; Côte de Beaune, Hautes-Cote de Beaune, France
(90-92; Drink 2025-28)

Happy Thanksgiving 2024 to everyone! — 8 hours ago

Aravind A

9.4

Better on Day 2. — 20 days ago

Chris MacLean

9.1

Pretty awesome for under $20 — 25 days ago

with Sarah

John Bratincevic

9.0

NOSE: A little European funk, flowers (violet?), sweet nutmeg, granite, dark berries.

TASTE: juicy berry, baking spices, a little earthy funk. Basically a juicy berry version of the nose, 90. — 2 months ago

Andrew Cullimore

9.1

Medium deep ruby , garnet . Quite rich and deep fruits , with some dusty herbal elements . On the palate also quiet ripe and rich , sweetly fruited . Dark cherry , with some summer fruits , blackberry . Good balance however , with sweet tannin and balanced acidity . Still showing lots of fruit , but drinking now but can can last well , probably improve over the next 5 years or so . — 12 days ago

Aaron Tan

9.1

Technically sound and classic in style, though it doesn’t quite deliver the excitement one might expect from this famed vineyard. On the nose, aromas of red and black fruits, violets, forest floor, earthy tones, subtle spice, and a touch of meaty savoriness. Mid-weight and silky on the palate, with an underlying stoniness. Elegant and admittedly enjoyable, but it honestly doesn’t fully showcase the pedigree of its origin, which aligns with my broader experience of this producer’s wines. — 3 days ago

Fin Jams

10

18-8, Disgorged in 2023. Holy shit, this is bloody amazing!!!! The nose is intensely elegant. Honey brioche, baked apples and spices. Bubbles are fine and sexy. On the palate, it's super - complex, layered and lengthy. And the fact it's only Disgorged last year...wow! My first Selosse. I now know why it's so hyped and I cannot disagree. Chapeau. — 2 months ago