JKT

9.0

Therese Chris dinner here opened but did not use. Very nice stony mineral nose with balance on the chiseled acidic side that would have paired well with the seafood dishes. — 10 days ago

Mark S.

8.9

Greenish yellow. Slight sweet and herb aroma. Parsley. Fresh acidity. Minerals. Lemon. Citrus. 2022 @2800, F Enoteca, 240427-240523 — 2 months ago

Paul Weil

9.0

This is an example of the “fresh” style of Lugana, meant to be consumed sooner than later. It has bright flavors of pineapple, green apples and green bell pepper, with a hint of honeysuckle to the finish. It has enough acidity to stand up to spicy foods. It is not overly sweet, with perhaps the residual sugar of a California Sauvignon Blanc. — 4 months ago

Michael

9.0

This smells exactly like the guava hard candies they give at Tasty Hand Pulled Noodles. — a month ago

Sagee Aran

9.2

Grapefruits notes. In the beginning a little fuzzy. Great acidity. Very tasy, went excellent with grilled fish — 2 months ago

Anton Engelberg

9.0

Dry, acidic, notes of citrus, apples, pears, and herbs. Great pairing for antipasti or pasta dishes. — 2 months ago

Paul Weil

9.0

This creamy Lugana has tart Granny Smith apples up front and a bit of sweetness to the finish. It’s a bit like some styles of German Rieslings. It’s food-friendly for spicier dishes, but versatile enough to go with a variety of cuisines. — 5 months ago

Nadia Frostad

9.2

Lett drikkelig, ingen etterbrekning. Tørr men søt.
God balanse syrlig/bitter.
Ettersmak; 4/5
Balanse; 5/5
Kompleks; 3/5
— a month ago

Sagee Aran

9.3

Pale yellow color, powerful nose, smooth and full body white — 2 months ago

Todd Scurci

8.9

#eatalywines #lugana this vintage much better day after opening (too much fruit) — 3 months ago

with Annie