Peter van den Besselaar

9.3

Vintage 2011 | Awesome Pinot noir at 14 y from Marsannay. Bottled elegance with minerality and fruit in frivolous bouquet. Good structured taste. Paired with veal tenderloin, parsnip and pickled onion at restaurant Waers in Roermond. — 20 days ago

Stuart Pollack

9.3

Beautiful Chenin Blanc. This wine needs at least 45 minutes to open up. Once it does it is so good. Complex flavor profile with slight oxidative notes, tropical fruit, and a flowery nose. — 7 months ago

Dmitry Muzychak

9.0

Выпито 0.375. L вдвоем 01.03.25 дома . Очень легкий и приятный совигьон Блан 2022 Мое! — 9 months ago

Heather Robinson

8.9

Had it at Bravo - $68 restaurant price, really nice and light with a bit of green apple (but not a gross green apple) — 15 days ago

Michael Amoruso

9.0

2023. Unoaked. Just plain delicious. — 5 months ago

romo

9.3

Impressive depth and complexity with some dark tones that turn bright on finish. — 8 months ago

Lindsay joly

9.3

Dry, delicious very well-made wine. Appreciate the uniqueness of a Sancerre rouge. Get more. — a year ago

Veronica S

8.9

Pronounced citrus and tropical fruits on the nose. Bright yet gentle. Lively. Very enjoyable. — a month ago

Doug Powers

9.1

Lovely bottle of Savennieres, honeyed, still excellent balancing acidity, long finish, getting ready to grill some farm-raised sturgeon to pair with it. — 3 months ago

with Jim

Kathy Berardi

9.1

Delicious French Pinot Noir. Exquisite! — a year ago