Lyle Fass

Founder Fass Selections

9.7

Always brilliant. — 7 months ago

Bonnie Chu

9.1

With 🦐 sando! — 8 months ago

Andrew McIntyre

9.2

Strong mineral chardonnay...went well with sushi and pickled vegtables — a year ago

无中文＝乳

9.1

18年有点老了，三类大于一类香了，香料味挺足的倒是，性价比还可以吧，也是喝的第一支博若莱村级了 — a year ago

Sébastien F

9.2

Beau savagnin de maceration. — 4 years ago

Vin d’Ottawa

9.2

Dangerously quaffable. Sweet marzipan with underlying tang. — 4 years ago

Mark S.

9.0

A bit sweet, strawberry. Then sour. A bit forest flavor. 2018 @460/G,1780(2300), domaine, 200926 — 6 years ago

Clay Bullwinkel

9.0

Sweet/dry in between. — 7 months ago

Sébastien F

9.1

C'est frais fruité, joueur, charmeur — 9 months ago

Jeremy Shanker

Sommelier at RN74

9.3

Intense and spicy Jura red. Awesome. — a year ago

Doug Powers

8.9

Best bottle yet of this wine, still very solid purple/red color at age 9, blueberry compote aromas and flavors, lovely acid/balance, medium-long finish, very good Cru Beaujolais!! — a year ago

with Jim

John Willison

8.9

Jasmine, honeysuckle, stone fruit. — 4 years ago

Gunar Olsen

9.5

Baptiste Cousin grolleau gris delicious — 6 years ago

Whiney Guy

9.4

Easy drinking jolly rancher blend of white and red grapes — 6 years ago

Tegan Marriott

9.2

The epitome of efflorescence. Profuse refinement, impeccable balance, pirouettes with a spry charm, inspiring & mature. — 8 months ago

Jeremy Shanker

Sommelier at RN74

9.3

My favorite jura wine at the moment. — 9 months ago

Masafi

9.7

Tasted on Wednesday 14 May 2025: A wine that evokes the heart of a burning forest — old-vine Grenache and century-old Carignan conjure up smoldering earth, wild herbs, and dark berries. It’s raw, intense, and untamed, like fire licking through ancient woods.
— a year ago

Andrew Liguori

8.9

Barnyard funk, burnt chicken, cranberry and kirsch with dry soft tannins. — 3 years ago

Robert Brown

8.9

Excellent. Helen's. — 5 years ago

with Cynthia

Sébastien F

9.1

Fruits acidulés belle longueur. — 6 years ago