Bear Path Vineyards

Stonestreet Estate Vineyards

Bear Point Vineyard Cabernet Sauvignon 2018

Decadent. 🫐 Blueberry. Creamy. This is spectacular. It would be near top of my scale if it had a little more body--its medium plus. But the nose and palate are quite nice with this ribeye.

93+ points
— 2 months ago

"Odedi", Tom and 3 others liked this

Pursued by Bear

Columbia Valley Cabernet Sauvignon 2021

This is, excuse me, a damn fine bottle of wine.

Worn leather, cigar smoke, and vanilla on the nose. Intense palate of overripe blackberry and cassis. Powerful but well integrated oak. Very long, complex finish.

Drank while watching a fan edit of Fire Walk With Me. Needs a solid decant.
— a year ago

Hum liked this

Pursued by Bear

Baby Bear Syrah 2017

RM
8.9

Blackberry, crushed blueberry, bark, and hints of green pepper. Beautiful bouquet with a solid structure and medium(+) finish. — 4 years ago

Fairview Cellars

The Bear Premier Series Okanagan Valley Red Blend 2016

Phenomenal. Every other year I open one of these bottles from 2016 and the evolution keeps impressing me. On the nose, has a character of rainy ancient west coast forest. On the palate, Blackberry, blueberry, with hints of dark cherry. Blended perfectly with a rich, aged, leather. Hints of cedar wood, slightly smoked. Perfectly balanced. Only going to keep getting better over the next few years. — 4 years ago

Trixie and Shawn liked this
Shawn Thompson

Shawn Thompson

I have a bottle of the 2016, looking forward to trying it. Your review is superb.
Michael B

Michael B

@Shawn Thompson thank you! Hope you enjoy it as much as I do.

Donkey & Goat

The Bear Red Wine 2022

2022. Vineyard: Fenaughty & Lightner
Varietal: Counoise, Cinsault, Mourvédre, Grenache, Terret Noir. Light body, but lots of flavor. No funk, minimal tannins and enough acidity to pair great with sausage pasta and bagna cauda garlic bread.
— a year ago

Peter and ESF liked this

Stolpman Vineyards

Hair of the Bear Ballard Canyon Petite Sirah Roussanne

Consumed young. Ripe strawberries and flint on the nose. Plums, fresh cut hay, raspberry and a hint of charcoal on the front. Light butterscotch and rhubarb on the front on the finish. Not a jammy wine. — 4 years ago

Mary Cianfrocca
with Mary

Rudolf May

Recis Spätburgunder 2011

Like a Burgh - no difference. Franken Pinot (FP). Schlepped this all the way from this super remote winery my 2nd bottle. Stumbled onto this wine because Jancis Robinson recommended this (after all she used to be the Sommelier of the Queen of England). Suitcase import. 13.5% world class - really. Roses on the nose. In the glass faint cherries, blackberries, elderberry (just bought a plant we used to make jam), red currants. Back palate hard to define Za'atar (the plant) - Screw Cap (a strange choice for such quality juice). I know this wine is inaccessible for most folks on this website - sorry. But Franken is a very interesting wine region. The soil is by the way limestone - so it is classic for Pinot. I walked the vineyards - very off the beaten path - even for Germany. — 7 months ago

Rick, Scott@Mister and 8 others liked this

Bear Cub

Columbia Valley Red Blend 2019

Deep purple color. Soft berries/ cherries up front going to a dry middle. Finishes with a cocoa finish. — 2 years ago

Sharon liked this

Stonestreet Winery

Bear Point Alexander Mountain Estate Chardonnay 2018

Rich tropical fruit intertwines with grapefruit, lemon and candied lime peel. — 4 years ago