Scott@Mister A’s-San Diego

9.4

1982 vintage. Decanted and tasted after 30 minutes and 2 hours. Impressively dark color. Bit of mint and funk in the nose. Elegant and supple with more than enough supporting fruit during the experience. Thriving vs surviving. This specimen was showing very nicely. Been a while since last tasting this but no rush to crush. Thank you, Bill!! 09.21.25 — a month ago

with Shay and Bill

Mike R

9.7

@David L and @Bill Bender - man we were drinking like kings - thank God weddings are once in a lifetime — 3 years ago

with David and Bill

Brian Don

9.2

From the MI Bday tasting, #2 of 5. Very good. — 5 years ago

Some Dude

9.3

Fabulous! We had it with a chicken andouille gumbo, and it was wonderful. The next day we had it with shrimp in a spicy cream sauce, and it also worked perfectly. Yum! — 8 months ago

Scott@Mister A’s-San Diego

9.5

2005 vintage. Courtesy of @Bill Bender Menthol, blueberry skins, tobacco in the nose. Medium-bodied. Elegant, chocolate chip ice cream finish. Holding up really nicely and would seem to have another half-decade in this phase of life. — 3 years ago

with Bill

Christo M

9.1

Butterrrrrr — 5 years ago

Alvaro Bustillos

9.1

Oppliger bill h jkh 6/17
Bl bistro amarillo tx — 5 years ago

Lee Pitofsky

9.9

The 89! LEGEND — 8 months ago

Joan Ziegler

9.1

Refreshing & enjoyably min Saturday night with Rafael! — 2 years ago

Ron R

9.4

The label was soiled when I received the order. I was immediately concerned regarding the contents. Happily, the wine was in pristine nick. Forest floor and cinnamon nose transitioned to the signature gnarly, textured dark fruit, smoke, and spice box presentation. I’m going to hold some of these Astons and see what happens. Intro’d to this by @Bill Bender, this has become my fave Cali pinot. Every vintage comes correct. — 4 years ago

with Anne-marie