From the MI Bday tasting, #2 of 5. Very good. — 4 years ago
The label was soiled when I received the order. I was immediately concerned regarding the contents. Happily, the wine was in pristine nick. Forest floor and cinnamon nose transitioned to the signature gnarly, textured dark fruit, smoke, and spice box presentation. I’m going to hold some of these Astons and see what happens. Intro’d to this by @Bill Bender, this has become my fave Cali pinot. Every vintage comes correct. — 3 years ago
Funny story about this wine. Was submerged in water for a few days, but the water temp was 54F. Wax capsule was pink, not red. Popped and the cork shattered. But after a decant. Here came the legend. Awesome fruit, dried herbs, balanced acidity. Last one I had...for now. Stay thirsty my friends. 🍷 — 5 years ago
2005 vintage. Courtesy of @Bill Bender Menthol, blueberry skins, tobacco in the nose. Medium-bodied. Elegant, chocolate chip ice cream finish. Holding up really nicely and would seem to have another half-decade in this phase of life. — 2 years ago
Butterrrrrr — 4 years ago
Oppliger bill h jkh 6/17
Bl bistro amarillo tx — 4 years ago
Joshua Figg
Deep, rich, lots of black current, licorice, and oak. Opens very nicely. — 2 months ago