Joe Fischer

9.3

Superb Pinot! Aromas of raspberry and black cherry. Rich and smooth on the bud with stewed fruits, slight tartness, deep cherry, and a great spice note. Long finish! Had it at Blue Hound in PHX.
— 21 days ago

Rich Huber

9.3

A very well balanced wine that has good fruit throughout. Slight bit of black cherry that stays stays throughout the palate the fruit lunges and the wine finishes with a tough of dryness. — 10 months ago

Mike Saviage

9.4

Medium gold color. Heavy in the glass like oil. Killer nose. Notes of ripe apricot, tan spice, sea breeze, cardamom, some chalky limestone soil and sea shells. Rich and silky in the mouth. Light and not too heavy. Long finish. In a great spot. — 2 years ago

Mike Saviage

9.4

Decanted for 3 hours. Canary gold color. Bright and fresh. Fruit forward nose. Notes of lemon curd, white peach, sea shells, wet river stone and tan spice. Very luscious in the mouth. More fruit than acidity. This went quickly as the team tonight was thirsty. — 3 years ago

Austin Blackwell

9.4

Several layers of cherry and black cherry complimented by cedar and a hint of smoke. Medium to full tannins for a Pinot and not too rich like some Sonoma Pinots can be. Delicious. — a month ago

with Angelina

Willie Carter

9.0

Again it’s a champagne from Cédric Moussé, one of the Masters of Meunier. He’s almost single-handedly put Cuisles on the wine map. The L’Or D’Eugéne is a perfect introduction to his style.

Medium gold with fast paced perlage and an attractive bouquet. Black cherries and pretty flowers combine with chalk and herbs. In the mouth, it’s racy and vivacious. Sexy and a bit thrilling with zippy acidity. 80/20 Pinot Meunier/Pinot Noir from a perpetual reserve with an Extra Brut dosage of 2 g/l.

I’ve always wanted to drink this over a few days. To really let it breathe and mature in the glass. To really let it set and enjoy it over time. But I can’t. It’s just too damn good. — a year ago

Mike Saviage

9.4

Light gold color, young and fresh. High-pitched, fruit-forward nose. Notes of lemon, sea breeze, wet stone, candied fruit, some white clay soil and a hint of honey. Nice weight and mouth feel. Solid finish. In a good drinking window, but this baby has a lot of enjoyment time in front of it. — 3 years ago

Austin Blackwell

9.4

Layers of black cherry and forest floor. More aromatic than the last time I tried it. Medium plus body. In a good spot now — 4 months ago

"Odedi"

8.9

This is a tasty Cabernet Sauvignon from Chile.

Dark ruby in color with a wide reddish rim.

Red and black fruits on the nose with earth notes and chocolates.

Medium plus in body with medium acidity.

Dry on the palate and fruit forward.

Showing currants, cooked plums, black cherries, light oak, spices and chocolates.

Medium finish with soft tannins and tangy raspberries.

A good everyday wine and much better than the last time I had this vintage (3 years ago).

14% alcohol by volume.

89 points — 5 months ago

Lyle Fass

Founder Fass Selections

9.5

Smokey, cocoa, black and red cherries and a beautiful stoniness. Wonderful florals as well. Leather as well. Juicy, bright and textured with terrific purity and freshness. Wow this is juicy and long. So so nimble. Excellent length. Really so complete. Lovely mid palate and just so elegant. This is best bottle yet. — 2 years ago