Andrew

9.2

2014 drunk in 2024. I kept a bottle of this $14(!!) wine—2015 price—for 8 years on a hunch that it would hold up, and it did. I don’t know what it costs now, but back then it was head and shoulders the best American supermarket wine. — 10 days ago

Danny Hernandez

9.2

Les Petite Canailles — 2 months ago

with Suzanne

Mathew

8.9

I’d like to think I could at the very least, name this as a California Pinot in a blind tasting. Text book. Very good. But I’m bored with ok textbook… — 2 months ago

Carter White

9.3

Lemon, grapefruit, spices, cream. Oaky but well balanced with electric acidity. — 22 days ago

Martijn

9.1

Wow this is a great example of Santa Barbara Chardonnay. Some wood in the nose next to moderate tones of tropical fruit. In the mouth it has a slight salty tone. Paired beautifully with 60 months old Parmezan cheese. — 2 months ago

David Kline

9.8

Black with scant signs of bricking. Nose of forest after rain, ripe black cherry, black and blueberries, cedar, black pepper and violets. Full bodied, rich mouthfeel, with blackberry foremost, madura wrap, pepper, cinnamon, clove, nutmeg, black cherry, walnut, currant, and blackened yam. This is a holiday in a bottle, at a perfect spot age wise, ridiculously resonant with a deep finish and long persistence. Open this one with family and friends and appropriate feast!


#chateaulebonpasteur #lebonpasteur #michelrolland #pomerol #2009 #grandvindebordeaux #bordeaux #rightbank #misenbouteilleauchateau #appellationpomerolcontrôlée — 2 months ago

with Courtney

Raun Kupiec

9.0

Ready to drink already. Soft fruit and a well integrated structure. — 3 days ago

Conrad Green

9.0

Sweet and polished. Steeliness. Good. — a month ago

with Rick, Peter and 1 other

Jason Phillips

9.0

Nice Syrah blend. Had with dinner at Bouchon in Napa. — 2 months ago

Alessandro Dalle Carbonare

9.6

Intense and pure. Bold as Napa. — 2 months ago