Mike Miller

8.9

Leather and turn soil with a crushed mineral finish. Goes excellent with a curry dish.  — 10 days ago

with Anne

Gabriele Rotti

9.5

Deg. 2020, amazing 😱😱 — 2 months ago

Fabio Franchella

9.2

Fruited driivenw with lots of strawberries, present silky tannins, 14 years old and ready for other 5 years — 2 months ago

Jakub Kalinowski

9.2

Nicely aromatic & quite ethereal with ripe dark damson plum boosted by aniseed and fleur d’oranger. Some tart cherry, too. Sweet yet savoury with a mineral, dusty core underneath. Enticing.
Medium bodied on the palate, with firm, dusty, fine tannins, framing a nice core of dark cherry and bright super fresh acidity. A hint of wet earth, a hint of baking spice towards the finish.
This is drinking beautifully right now and hinting at something more complex than just a usual sip. All the elements come together, not seamlessly but with really interesting edges. .
A truly lovely & delicious wine. — 4 months ago

Emanuel Reitano

9.1

I don’t typically like sweeter entries but this one worked. — 19 days ago

Bob Eisenbach

9.4

Amazing red and black fruits with silky tannins. — 2 months ago

Sipping Fine Wine

9.5

Tucked atop a steep hill in the Langhe is the small village of Barbaresco, home of the GAJA winery. Medium lemon color with aromas of delicate tropical, stone & citrus fruits with herb floral notes, blend of Vermentino and Viognier. On the palate rich pear and peach flavors, nutty herb and spicy notes. Long finish ending with fruit, herbs and generous mineral character. Nice! — 3 months ago

Carmen

9.7

Such a great alternative to Champagne — a month ago

Tom Casagrande

9.1

Another wine I bought from Garagiste but then was shocked when it came in that it was 15.5%. So I waited to have it with a very rich Italian braised chuck roast, and hoped that the body and alcohol would cut through the richness of the food. Bingo! It was an inspired pairing. The nose is complex, with macerated plum, leather, humus, baking spice, violets. In the mouth the alcohol is prominent, but the flavors are relatively intense and not jammy. This really needs a rich braised meat dish to not seem jarringly out of balance. I’ll give it a 9.1, but with that caveat. — 2 months ago

Shanna Goadner

9.9

Loved this wine!! — 3 months ago