"Odedi"

8.9

Reddish in color with a cloudy rim.

On the nose fresh red fruits with light oak and chocolates.

Medium plus in body with medium acidity and fat legs.

Dry on the palate with raspberries, cherries, red plums, currants, light wood, spices, earth, light vegetables, coffee, bitter herbs and black pepper.

Tangy finish with fine grained tannins and tangy raspberries.

This is a tasty Pinot Noir from Oregon. Feels like an old world Pinot Noir.

Still very young and needs a few years in the bottle to mature properly. Showing good potential at this point.

This Single Vineyard Pinot Noir is good right out of the bottle, and better after some air time.

12.9% alcohol by volume.

89 points.

$70. — a month ago

John Willison

9.2

Strawberries and wild herbs, sweet acidity. — 3 months ago

Stacy Able

9.5

Amazing Yamhill Pinot — 5 months ago

K Brooks

9.1

Wonderful with Pat’s grilled steaks. Elegant plummy wine ($58) — 6 days ago

Josh Hochstetler

9.1

Someone else here described it as "chuggy juice" and I've never felt something more in my life — 2 months ago

Kevin Dale

9.1

Wine store Pinot pick-up. Drinking well and paired with grill pork chops. — 3 months ago

Pinotman /// Andreas

9.4

First vintage of this Jadot outfit. Dark cherries, crushed marble, hint lime, cigar box, black tea. Subsequent vintages could never match this 2013. Who knows may be legendary wine maker Jacques Lardière was involved or they had better oak barrels shipped from France. 13.1%. Really a stand out for this wine from Oregon. Drink up at this point. — 5 months ago

Alexander Menshikov

9.7

Beautiful — 9 days ago

Louis Martin

9.1

Rich, jammy fruit flavor, smooth and well balanced, hint of spice and a long finish, paired very well with a pork loin with cherry jus. — a month ago

Tyler Felous

9.2

Everyone called Oregon Pinot right off the bat. Very good rendition at that — 4 months ago