Great with lamb chops — a month ago
Simply the best wine I’ve ever had. Perfect blend of taste and bitterness. — 2 months ago
Enjoyed on October 10, 2024 — a month ago
Great white wine. Has a little spice to it as well. — a month ago
Good Pinot from Kirkland. Light but not fruity. Phil and I both liked it. — a month ago
Green pepper nose. Bold taste. — 2 months ago
Blend of 78% Cabernet Sauvignon, 20% Merlot and 2% Petit Verdot, deep dark ruby red, aged for 21 months in French oak (75% new), aromas of ripe fruit, sweet spices and herbs. The palate shows blackberry, juicy black cherries and currants, big, full tannins, complex and well balanced. Complex with notes of leather, tobacco, cacao, espresso and earthy character on a long finish. Very Nice. — a month ago
I’m seriously impressed with this Brunello! And at a very decent price as well! — a month ago
91 for sure
— a month ago
Ray Vanderhoff
Primarily Cabernet Sauvignon (77%) with the balance being a blend of Petite Verdot (12%), Malbec (8%) and Merlot (3%). Aromas of blueberries, kirsch, violets, forest floor and cedar wood. Well integrated flavors of blackberry, blueberry, black cherry, chocolate, tobacco, and graphite. Beautiful notes of vanilla, wild herbs and clay on the long and earthy finish. Amazing complexity and balance! Medium-plus bodied. Beautiful creamy texture and velvety tannins. So good for being so young. Looking forward to trying this wine again in a few years. Thank you so much for sharing this one, Keith S! — 3 days ago