Anthony De Blasi

9.3

Definitely a good wine but I wouldn’t say that this riserva is better than the “normal” Barbaresco. Time will tell… — 2 months ago

Mattia Zanella

9.0

Excellent wine Gattinara Bervi 2009 — 2 months ago

Karyn Fricke

9.0

Fruit forward, dark cherry and blackberry. Medium tannins, nice with pizza! — 5 months ago

Anthony De Blasi

9.4

Silky, balanced, perfumed with soft tannins. Fruit was prominently present making this Ciabot a real treat — 6 months ago

Nagib Nasr

9.3

Amazing Amarone. Full bodied, we balanced. Has another ten years easily. — 2 months ago

Gregory Fulchiero

9.1

Drinking very well. Better on second day. Tannins are finer than expected. Sweet singed herbs dominate melded with stewed fruit. — 2 months ago

Anthony De Blasi

9.3

Compared to the Ciabot a bith tighter, tannins more present and less “fruity”. But still a very good wine, I’m just pointing out the differences — 6 months ago

Gillian Kennedy

9.3

Seriously Valpolicello! 2019 in 2024, Grand Bahama Island. — 2 months ago

Carter White

8.9

Strawberries and rocks, rounded, a little more verve could take it to the next level. — 2 months ago

Delectable Wine

Follow to learn about our favorite wines & people.

9.4

The 2020 Gattinara is elegant and lifted. Crushed red berry fruit, cinnamon and orange peel grace this ethereal, nuanced Gattinara. Bright saline notes and sweet red-toned fruit build into the long, persistent finish. Understated and silky, the 2020 is exquisite. All this needs is a few years to soften. (Antonio Galloni, Vinous, February 2024)
— 4 months ago