Lovely purity of fruit. Lots of blueberries. — 2 months ago
book ends $55 soo goood — 4 months ago
Still showing a lot of tannic and acidic structure, but enough fruit to keep it in check once it had a few hours of air, youthful still, and brawny. — 6 months ago
Perhaps something is off with my palate today, but tasting one of the world‘s great rieslings was a massive disappointment. Can’t get past the extraction and the insanely high alcohol that dwarfs the moderate acidity and faint minerality. Highly extracted phenolics. Least disappointing of the lineup, but worst once you factor in price — 17 days ago
A little farmyardy on opening, but still some pleasure in this forgotten oldie from the cellar when it opened up… — 2 months ago
The depth of dark fruit and soft tannins made this such a an easy drinker — 6 months ago
Great fruit even at this age. The only issue I had besides the slight bell pepper is how rough the tannins were and the coconut on the nose. American oak? Not something i’d think Roy would use. — 3 months ago
Matt Perlman
Delicious and not a bit tired. Purple berries, white pepper and earth tones — 15 days ago