Château Bouscassé (alain Brumont)

Alain Brumont

Petit Torus Madiran Tannat Blend 2018

That it’s 6 yrs of age & presents as young & fresh as it does says a lot about its Tannat core- 60% Tannat, the rest Cabernet Sauvignon & Cab Franc. Juicy but a secondary wave of tannic undertow. Red fruited & delish. For about 15$ a cool choice for a party wine. Intro to a raucous family night watching a great Knicks win. — 7 months ago

Bob, Anthony and 3 others liked this

Alain Brumont

Madiran Meinjarre Tannat 2016

No notes, to go along arguably the best cassoulet in the region. Black fruits on the nose, a bit of leather too. Great acid drive and great width, nice tannins all along and fine tannins that kick in the rear before a nice and delicate finish. Great stuff and pairing made in heaven. — 2 years ago

Anthony, Andrew and 15 others liked this

Château Bouscassé (Alain Brumont)

Vendémiaire Pacherenc du Vic-Bilh Petit Manseng 2015

Vintage 2015 | cuvée October | well balanced Petit Manseng with 80 to 100 gr residuel sugar — 2 years ago

Paul, Ivor and 10 others liked this
Tom Casagrande

Tom Casagrande Influencer Badge

Didn’t know they made anything other than dry wines with this grape.

Château Bouscassé (Alain Brumont)

Le Blanc Petit Courbu - Petit Manseng Blend

Birthday /Memorial Day party. Something off the beaten path, and my first Petite Courbu. Round, rich, and delicious with ripe pears and melon. — 2 years ago

Brian, Severn and 9 others liked this

Château Bouscassé (Alain Brumont)

Tannat Blend 2011

Find this to be delightful. Great fruit nose, good mix of red and black fruit. The taste is complex, very fruit forward but with lots of herbs, flowers, and caramel notes. Good acidity, and overall well-balanced. Good linger on the finish. — 7 years ago

Brandi Cossairt
with Brandi

Château Bouscassé

Madiran Tannat Blend 2017

Ming L
9.0

My prior experience with Tannat was limited to a bottle of Bodega Garzon, and I was not really a fan. This bottle gives me new perspective about the variety.

A blend of Tannat/CS/CF (60/20/20), it opens with ripe black fruits tinged with peppery spices, dark cocoa, cherry cola, and just hint of barnyard. Velvety palate with surprisingly polished tannins.

My first Madiran. Chateau Bouscassé is the home estate of Alain Brumont who also owns the more famous Chateau Montus.
— 2 years ago

Tom, Daniel P. and 1 other liked this