Gregory Fulchiero

8.9

Underripe peach, yellow apple, and quince. — 16 days ago

Daniel veit

8.9

Solid drinking village wine. — 3 months ago

Baris Borahan

9.1

Sevinçle evde 30.08.2024 fena değil — 4 months ago

Brandon Boesch

9.6

Really impressive on opening. Tastes like a Pinot noir should. Cherries, rose, a bit of fern like hiking in CA redwood grove, there’s some strawberry, some dust, plum skin. Interestingly the aftertaste, maybe 20 seconds later suddenly has a sweetness to it that I really enjoy. Drinking really well now on opening. Grateful to try this. — 6 months ago

David White

9.4

Decanted separately two bottles for Christmas lunch
Took time to open and second showed benefit of longer time to open with notes of wood with earth, cassis, black cherry and a hint of earthy floor. Showed excellent performance and flavours that also possessed benefit of cellaring and results in tremendous length and finish.
Top notch and likely will develop further — 13 days ago

Sally Neal

9.1

Lovely Pinot from willamette valley. Paired nicely with sausage ravioli with cracked pepper and olive oil and sautéed spinach — 3 months ago

Michael Walker

9.8

Excellent CDP served with jambon and potatoes for S&B anniversary in Le Bono. Still powerful fruit despite the age — 6 months ago

John Willison

9.3

Wild strawberry, brioche, good acidity. — 6 days ago

Rudi Sanchez-Colberg

9.6

Fruta negra, todavia muy fresco para sus 23 años, taninos presentes, posgusto lasrgoooo… — 2 months ago

Ray Vanderhoff

9.2

Light garnet color. Very interesting nose and palate of red fruits, rose petals, dried herbs, black tea, bergamot and sweet baking spices. Hint of eucalyptus on the long, complex and earthy finish. Smooth tannins. Lively, bright and very well balanced. Nice concentration for a light bodied wine. Excellent! — 5 months ago